Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crock pot beef chili. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Crock Pot Beef Chili is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Crock Pot Beef Chili is something that I’ve loved my whole life. They’re fine and they look fantastic.
From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. Place the chili powder, cumin, oregano, garlic powder, and chipotle chili powder in a small bowl. Whisk with a fork to combine.
To begin with this recipe, we must prepare a few ingredients. You can have crock pot beef chili using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Beef Chili:
- Make ready 1 spray olive oil
- Prepare 1 lb lean ground beef
- Make ready 1 onion diced
- Take 1 red pepper diced
- Prepare 1 yellow pepper diced
- Prepare 2 serrano or jalapeno peppers finely chopped
- Prepare 1 tin chopped tomatoes with basil
- Make ready 1 tin red kidney beans
- Make ready 2 clove garlic crushed
- Prepare 1 tbsp worcestershire sauce
- Take 1 cup water
- Take 1/2 tsp cayenne pepper
- Get 1 chilli powder to taste
- Get 1 salt and pepper to taste
- Make ready 4 tbsp sour cream for serving
With just twenty minutes of prep time in the morning, you can set yourself up to come home to the inviting fragrance—not to mention flavor—of home-cooked crockpot chili. The slow-cooking perfectly combines the beef, beans and tomatoes for hearty, satisfying bowls of warm chili goodness. Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. It's so good to come home to its wonderful aroma after a long day away. —Sue Call, Beech Grove, Indiana In the slow cooker, add the beans, tomato, tomato paste, beef broth and Chili Spices.
Instructions to make Crock Pot Beef Chili:
- Heat a skillet over a medium temperature, spray lightly with olive oil. In small batches brown the ground beef. Drain the excess fat with each batch.
- Place the ground beef into the crock pot.
- Empty the tin of kidney beans into a sieve and rinse well before adding to the beef.
- Add all the other ingredients apart from the sour cream. I use approx. 3 tbsp. of chili powder which I would say is a medium heat. Stir well.
- Leave to cook on a low heat for 6 hours or a medium heat for 4 hours.
- Serve with rice and 1tbsp of sour cream.
Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. It's so good to come home to its wonderful aroma after a long day away. —Sue Call, Beech Grove, Indiana In the slow cooker, add the beans, tomato, tomato paste, beef broth and Chili Spices. Stir, then add beef - it won't be fully submerged, beef juices will raise liquid level (see video). Remove beef from slow cooker and shred with two forks. To start developing the flavors, sauté the vegetables, ground beef, and spices, then put the mixture into the Crock Pot along with tomatoes and kidney beans.
So that is going to wrap it up with this exceptional food crock pot beef chili recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
