Meat bean soup - non halal
Meat bean soup - non halal

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, meat bean soup - non halal. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Meat bean soup - non halal is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Meat bean soup - non halal is something that I have loved my entire life.

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To get started with this particular recipe, we have to first prepare a few components. You can cook meat bean soup - non halal using 15 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Meat bean soup - non halal:
  1. Make ready 3 pork bacons-sliced
  2. Get 250 gr chicken breast-cubed
  3. Get 100 gr onions-chopped
  4. Take 200 gr tomatoes-cubed
  5. Take 100 gr potatoes-cubed
  6. Get 150 gr red beans-soaked overnight
  7. Get 50 gr carrots-cubed
  8. Get 25 gr spring onion-sliced
  9. Get 2 tsp salt
  10. Prepare 1 pcs dried chili
  11. Take 1/4 tsp chili powder
  12. Prepare 1-2 pcs bay leaves
  13. Get 1 pcs cardamom pod-optional
  14. Make ready 2 pcs cloves-optional
  15. Prepare 1-2 tsp olive oil

Some brands produce a range of halal soups. These are special ranges that do not replace non-halal soup, but complement them to give buyers choice. This means that soups such as corn soup, pepper soup and others are halal. Other examples of vegetable halal soup include broccoli cheese soup, onion soup, carrot soup and bean soups.

Instructions to make Meat bean soup - non halal:
  1. Cook the soaked red beans in 1 ltr water and 2 tsp salt. Cook it until soft - it takes minimum 40 minutes with low medium heat.
  2. After red beans cooked, strain it out of water and keep the water for the soup.
  3. While waiting the beans cooked, prepare the vegetables, meat and spices.
  4. Get started. In a pot, pan fry the bacon, not too brown. Remove it out. Keep the fat for the next step.
  5. In the same pot, with the pork fat, add in the chopped onion, stir it for 1 minutes until it turns clear. Add the chopped tomatoes. With the low heat, cook them until soft for 4-5 minutes. Keep stirring it to avoid it get burned.
  6. Add the spices (bayleaves, dried chili, cloves, cardamom, chili powder) and salt. Mix it well.
  7. Add the beans water. Bring it to a boil.
  8. Add the chicken breast, simmer the chicken until it well cooked.
  9. Add the vegetables (potatoes, carrot and cooked beans) and the cooked bacon.
  10. Bring it to a boil. Adjust the taste.
  11. Add spring onion and dash olive oil. Soup is ready to be served.
  12. Tips: if you love thick soup, please thicken the soup with corn starch.

This means that soups such as corn soup, pepper soup and others are halal. Other examples of vegetable halal soup include broccoli cheese soup, onion soup, carrot soup and bean soups. Some brands produce a range of halal soups. These are special ranges that do not replace non-halal soup, but complement them to give buyers choice. Bean soups are comforting, casual and budget-friendly.

So that is going to wrap it up for this special food meat bean soup - non halal recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!