Chil Pasta Soup
Chil Pasta Soup

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chil pasta soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! In a large saucepan, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add the water, tomatoes, contents of sauce mix from the dinner mix, chili powder, garlic salt and salt. Add macaroni from the dinner mix, corn and olives.

Chil Pasta Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Chil Pasta Soup is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chil pasta soup using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chil Pasta Soup:
  1. Take Penni noodles
  2. Get 2 cans kidney beans and 1 can black beans
  3. Take 1 pkg Chili seasoning
  4. Take to taste Salt and pepper
  5. Take Crushed red pepper (opt)
  6. Get 1 can crushed tomatoes
  7. Make ready 1 lb Ground beef, cooked
  8. Take Onions and bell peppers
  9. Make ready Shredded Cheese
  10. Take Sour cream

Add one cup medium shell pasta, and boil about ten minutes. Stir in one tablespoon of the red pepper relish, and season with salt to taste. Stir in chili powder; add kidney beans, tomatoes and water. Definitely use the tomato and pepper.

Instructions to make Chil Pasta Soup:
  1. Cook noodles. Add next 7 ingredients. Bring to a boil, reduce heat and simmer 30 minutes.
  2. When ready to serve, add cheese and sour cream. Enjoy!🍜

Stir in chili powder; add kidney beans, tomatoes and water. Definitely use the tomato and pepper. It gives it a totally different flavor. You may serve immediately or refrigerate and reheat. I find that the soup just as good if not better the next day.

So that’s going to wrap it up with this exceptional food chil pasta soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!