Pepper Steak & Rice
Pepper Steak & Rice

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pepper steak & rice. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Yes, you can freeze pepper steak! Cool and freeze the cooked beef mixture in air-tight freezer containers. To use, partially thaw in refrigerator overnight. Reheat the mixture in a large skillet, stirring occasionally, until heated through.

Pepper Steak & Rice is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Pepper Steak & Rice is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pepper steak & rice using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pepper Steak & Rice:
  1. Get large steaks (thinly sliced)
  2. Get white long grain rice
  3. Make ready Soy sauce
  4. Take Red, yellow, orange, green bell peppers(chopped)
  5. Prepare yellow onion (chopped)
  6. Make ready Kosher salt
  7. Take Course black pepper
  8. Get Canola oil
  9. Make ready water
  10. Get Oil

Make sure to dish it out hot off the stove and onto a warm bed of rice. The rice will soak up the mouth-watering marinade. Add the broth, soy sauce, sugar and ground pepper to the skillet, stir well. Add celery, bell pepper and tomatoes.

Instructions to make Pepper Steak & Rice:
  1. Cook the rice, 6 cups water, 2 tbs. oil, 2 cups rice
  2. In a large freezer bag add, all the other ingredients seal shake and, let sit.
  3. In a large cast iron skillet add, oil just to cover the bottom of skillet when oil is hot add meat mixture and, cook till meat is tender.
  4. When rice is tender drain and, add to meat mixture and, enjoy.

Add the broth, soy sauce, sugar and ground pepper to the skillet, stir well. Add celery, bell pepper and tomatoes. Heat olive oil in a skillet over medium heat. Cook onion, bell peppers, and garlic in oil until tender-crisp, stirring frequently. Pepper Steak Pepper steak is quick, easy and perfect to whip up any night of the week.

So that is going to wrap this up with this special food pepper steak & rice recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!