Guinness Stout Beef Stew
Guinness Stout Beef Stew

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, guinness stout beef stew. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Low Prices on Dinty Moore Beef Stew. Free UK Delivery on Eligible Orders Looking For Dinty Moore Beef Stew? Find Dinty Moore Beef Stew now! As its name suggests, what sets Ireland's beef stew apart from others is its inclusion of Guinness stout.

Guinness Stout Beef Stew is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Guinness Stout Beef Stew is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have guinness stout beef stew using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Guinness Stout Beef Stew:
  1. Get 1 - 2 lbs beef chuck (fattier mix)
  2. Prepare 3 carrots
  3. Get 2 potatoes
  4. Get 2 stalks celery
  5. Take 1 tall can Guinness beer
  6. Get 2.5 cups chicken stock
  7. Make ready 4-5 sprigs thyme
  8. Take 2 bay leaves
  9. Get 1 Tsp sugar
  10. Get 4 srips bacon (cut into small pcs)
  11. Take 1 piece Spam (cut into small pcs)
  12. Take 2 whole onions
  13. Get 1/4 Cup tomato paste
  14. Prepare 4 cloves garlic

Spoon the meat into a serving bowl. Meat in Guinness Stew - beef OR lamb Traditionally, Guinness Stew is made with lamb. But in many parts of the world including here in Australia and North America, Guinness Stew is more commonly made with beef. I hope the Irish aren't offended!

Steps to make Guinness Stout Beef Stew:
  1. Render fat from bits of bacon and spam, till brown and crisp. Transfer to pot and leave 1 tbsp of grease in pan. (Medium High Heat)
  2. Use pan to brown beef cubes (tossed in salt & pepper) in high heat and transfer beef to pot
  3. Turn heat to medium and sweat onions (with salt) for 5 mins then add in minced garlic and cook for 1 min, careful not to brown. Then deglaze with 1 can of Guinness Stout Beer and cook for 2 -3 mins on medium heat.
  4. Transfer to pot, add tomato paste, thyme, freshly ground black pepper, carrots, bayleaf, celery & lastly, chicken stock to cover top of all the ingredients. Rise heat to high till simmering then reduce to low heat.
  5. Simmer stew gently for 2 hours. Option to add in potatoes later to avoid turning mushy & cayenne powder for taste

But in many parts of the world including here in Australia and North America, Guinness Stew is more commonly made with beef. I hope the Irish aren't offended! This Beef Guinness Stew is the perfect winter warmer to do just that. This Irish style stew is made really special for two reasons, firstly Guinness, obvs. The dark stout bubbles away giving the sauce a deep richness.

So that’s going to wrap this up with this exceptional food guinness stout beef stew recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!