Juicy Hamburger Steak in Steak Sauce
Juicy Hamburger Steak in Steak Sauce

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, juicy hamburger steak in steak sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Juicy Hamburger Steak in Steak Sauce is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Juicy Hamburger Steak in Steak Sauce is something which I have loved my entire life.

Here is how you cook that. Once it's cooked remove the hamburger steak. Prepare the Steaks Shred the frozen butter. Gently combine the minced onions, butter, garlic, Worcestershire sauce, mustard, and the meat.

To begin with this particular recipe, we have to first prepare a few components. You can cook juicy hamburger steak in steak sauce using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Juicy Hamburger Steak in Steak Sauce:
  1. Prepare Domestic mixed ground meat
  2. Prepare Onion
  3. Prepare Cooked rice
  4. Prepare Panko
  5. Prepare Egg
  6. Take ☆Nutmeg
  7. Take ☆ Umami seasoning
  8. Prepare ☆Salt and pepper
  9. Get ☆Paprika powder
  10. Take [Steak Sauce]
  11. Take Soy sauce
  12. Get Mirin
  13. Make ready Cooking sake
  14. Get Margarine or butter

You'll find the printable recipe at the bottom of the instructions. It's an old favorite, southern style, comfort. Slowly whisk in broth, then add worcestershire and thyme. Drizzle the sauce over the hamburg and serve!

Instructions to make Juicy Hamburger Steak in Steak Sauce:
  1. Mince the onions and add to a heat-resistant plate. Cover with wrap and microwave for 2 minutes. Set aside and leave to cool.
  2. Add the ground meat -> the onions from Step 1 -> the egg -> the rice -> and the panko to the bowl and mix together. Mix in the ☆ ingredients. Continue to mix until it's sticky.
  3. Form the mixture into a hamburger shape. Pound the meat to remove any air, and make a shallow well in the center.
  4. Cook in an oiled frying pan on low to medium heat for 2 minutes. Turn over, cover with a lid, and cook on low heat for 5 to 6 minutes. Once it's cooked remove the hamburger steak.
  5. In the frying pan from Step 4, add the steak sauce ingredients, except for the margarine. Bring to a boil. Add the margarine last and bring to a simmer again.
  6. Cover the hamburger with the steak sauce and it's done.

Slowly whisk in broth, then add worcestershire and thyme. Drizzle the sauce over the hamburg and serve! Hamburg is often served with salad, potato salad, rice, fries… however you like! In a bowl mix the ground chuck with the garlic powder, onion powder, worcestershire sauce, dry onion soup mix. Now add the Worcestershire sauce to the gravy, mixing well.

So that’s going to wrap this up with this special food juicy hamburger steak in steak sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!