Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chili con carne. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chili con Carne is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chili con Carne is something which I’ve loved my entire life. They’re fine and they look wonderful.
From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Heat oil in a large saucepan over medium heat. Cook green pepper, and onion, until softened. Add the ground beef and cook until browned.
To get started with this recipe, we must first prepare a few ingredients. You can cook chili con carne using 25 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chili con Carne:
- Prepare 500 g ground beef
- Make ready 3 cloves garlic, minced
- Make ready 1 medium white or yellow onion, chopped
- Prepare 1 red capsicum, chopped
- Make ready 3 tbsp tomato paste
- Prepare 1 can (425 g) crushed or chopped tomato
- Prepare 1 can (400 g) red kidney beans
- Take 2 beef bouillon cubes
- Make ready 1 1/2 tsp sugar
- Get 1 1/2 cup water
- Get Oil
- Get to taste Salt and pepper,
- Prepare Spice mix
- Get 1-2 tsp chilli powder
- Prepare 4 tsp paprika powder
- Take 5 tsp cumin powder
- Take 2 tsp onion powder
- Get 2 tsp garlic powder
- Take 2 tsp oregano
- Prepare To serve
- Get Steamed rice, tortilla, corn chips
- Make ready Sour cream
- Make ready Monterey Jack and cheddar, shredded
- Prepare Avocado
- Get Coriander
In a medium sized stock pot, heat the oil over medium heat. Saute onion, chile pepper and garlic until soft. Add ground beef: cook and stir until meat is browned. Chili con carne (also spelled chilli con carne or chile con carne and shortened to chili or chilli Spanish pronunciation: [ˈtʃili kon ˈkaɾne]), meaning "chili with meat", is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans.
Instructions to make Chili con Carne:
- Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes.
- Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes.
- Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot.
- Adjust with salt and pepper to taste.
Add ground beef: cook and stir until meat is browned. Chili con carne (also spelled chilli con carne or chile con carne and shortened to chili or chilli Spanish pronunciation: [ˈtʃili kon ˈkaɾne]), meaning "chili with meat", is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. Other seasonings may include garlic, onions, and cumin. It's a convenient prep-ahead option for those busy nights when you're juggling homework, sports practices, and other family commitments. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice.
So that is going to wrap this up with this exceptional food chili con carne recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
