Camembert Cheese Stuffed Hamburger Steaks
Camembert Cheese Stuffed Hamburger Steaks

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, camembert cheese stuffed hamburger steaks. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Camembert Cheese Stuffed Hamburger Steaks is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Camembert Cheese Stuffed Hamburger Steaks is something which I have loved my entire life.

Press the meat out into a disc a bit larger than a wheel of Camembert cheese and top the meat with cheese. Cover with the remaining meat to envelop the cheese, then toss the patty between your two hands again to release air pockets. Cook both sides of the hamburger patty in a frying pan (you don't need to add oil). Here is how you can achieve that.

To begin with this recipe, we must first prepare a few components. You can cook camembert cheese stuffed hamburger steaks using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Camembert Cheese Stuffed Hamburger Steaks:
  1. Make ready Hamburger Steak
  2. Get Mixed ground beef and pork
  3. Take Onion
  4. Make ready Egg
  5. Make ready Salt and pepper
  6. Get amoun Nutmeg (optional)
  7. Prepare Panko
  8. Make ready Camembert cheese
  9. Take Sauce
  10. Take Water
  11. Prepare each Ketchup, Japanese Worcestershire sauce
  12. Get each Sugar, sake
  13. Make ready Soy sauce
  14. Prepare Sides
  15. Get Boiled broccoli, carrots, etc

Press a cube of desired cheese into the center of each ball and cover completely with meat. In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. How to Make Cheese Stuffed Hamburger Steak. Mix all the ingredients together except the oil and the cheese.

Steps to make Camembert Cheese Stuffed Hamburger Steaks:
  1. Finely chop the onion, place in a heatproof dish, wrap with plastic, and microwave at 600 W for 3 minutes. Let cool.
  2. Combine the ground meat with a bit of salt in a bowl and knead quickly. Add the egg, pepper, nutmeg, and panko and mix well.
  3. Take half of the meat in your hand and toss back and forth from one hand to the other a couple times to release air pockets.
  4. Press the meat out into a disc a bit larger than a wheel of Camembert cheese and top the meat with cheese.
  5. Cover with the remaining meat to envelop the cheese, then toss the patty between your two hands again to release air pockets.
  6. Cook both sides of the hamburger patty in a frying pan (you don't need to add oil).
  7. Bake in an oven preheated to 200℃ for about 25-30 minutes. To check if it has cooked through or not, stick with a skewer and check if the juices are clear.
  8. Sauce: Combine the sauce ingredients with the remaining meat juices in the frying pan and turn on the heat. Once it comes to a boil, turn the heat to medium-low and simmer for 3 minutes.
  9. Transfer the cooked hamburger steak to a plate and top with the sauce from Step 8. Serve with your favorite vegetables.
  10. It's full of rich cheese.

How to Make Cheese Stuffed Hamburger Steak. Mix all the ingredients together except the oil and the cheese. How to Make Cheesy Hamburger Steaks. Mix all ingredients for the patties (except cheese) in a large bowl.. Place cheese slices over the patties right after you remove them from the heat.

So that’s going to wrap this up for this special food camembert cheese stuffed hamburger steaks recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!