Beef dry chilli with egg fried rice
Beef dry chilli with egg fried rice

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef dry chilli with egg fried rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

To make the rice, beat together the eggs soy and sesame oil, heat the veg oil in a non stick wok or frying pan. Fry the rice until warm then stir through the egg mixture, cook until crispy and stir through the onions and coriander. To serve, spoon the rice onto a plate and top with beef and sauce. Add the cooked beef to the sauce, remove from the heat and.

Beef dry chilli with egg fried rice is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Beef dry chilli with egg fried rice is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook beef dry chilli with egg fried rice using 22 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Beef dry chilli with egg fried rice:
  1. Prepare 1/2 kg Beef strips
  2. Take to taste Salt
  3. Get 1 tsp Red chilli powder
  4. Take 1 tsp Kuti Hui mirch
  5. Prepare 1 tsp White pepper
  6. Take 1 tsp Black pepper
  7. Prepare 2 tbsp Soya sauce
  8. Prepare 2 tbsp Wroster shire sauce
  9. Prepare 2 tbsp Red chilli sauce
  10. Prepare 2 tbsp Tomato ketchup
  11. Prepare 2 tbsp Chilli garlic sauce
  12. Take 2 tbsp Sugar
  13. Get Oil as required
  14. Prepare 2 tbsp Corn flour
  15. Make ready Shimla mirch stiles ma cut Hui AI 1 or 2 medium size
  16. Prepare Onion 2 small strips ma cut Hui wi
  17. Make ready For rice
  18. Get 2 cup Rice
  19. Make ready 2 Eggs
  20. Make ready 3 tbsp Oil
  21. Get 1 tbsp Vinegar
  22. Take Salt as required

For the egg-fried rice, mix the eggs and sesame oil together in a bowl with a fork. Chicken chilli dry is a famous Pakistani - chinese style chicken dish often served with egg fried rice. Its a spicy, sweet and sour dish made with few ingre. Give the mixture a final stir.

Instructions to make Beef dry chilli with egg fried rice:
  1. In beef add red chilli powder,salt,black pepper,white pepper,vinegar,corn flour,kuti Hui mirch,wroster shire sauce,ginger garlic paste KO mix karle beef ke sath and marinate for 1 hour.
  2. In non stock pan add oil and heat it. Add beef and cook until beef is light brown.then add water as required and cook jab take beef gal na jai.
  3. When beef is ready add all sauces and sugar and cook for 10 min then add vegetables and some water and cook until water is dried.
  4. Jab oil oo par ajai or sauces achi tarak pak jai to flame band karde.
  5. Zaiqedaar beef chilli tayyar….
  6. For rice:rice KO water daal ke boil Karne rakhde us ma vinegar,salt or oil add kar ke boil karein.
  7. Jab rice boil haojai to Paani chaan ke rice KO thanda karle.
  8. Egg KO broke kar ke bowl ma nikaal ke achi tarah phaint le.
  9. Aik non-stick pan ma oil add kar ke garam karein phir us ma egg add karke khagina ki tarah banaale phir us ma rice add kar ke mix karle.
  10. Zaiqedaar fried egg rice tayyar….
  11. Serve with beef dry.chilli.

Its a spicy, sweet and sour dish made with few ingre. Give the mixture a final stir. A simple and quick Chinese Dry Beef Chilli Recipe that is going to give you the taste of authentic Chinese food. Super hot and fragrant Chinese dry beef chilli. Photo: Chinese Dry Beef Chilli Recipe.

So that’s going to wrap this up with this special food beef dry chilli with egg fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!