Pepper steak
Pepper steak

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pepper steak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pepper steak is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Pepper steak is something that I have loved my entire life.

Yes, you can freeze pepper steak! Cool and freeze the cooked beef mixture in air-tight freezer containers. To use, partially thaw in refrigerator overnight. Reheat the mixture in a large skillet, stirring occasionally, until heated through.

To get started with this recipe, we have to prepare a few components. You can cook pepper steak using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pepper steak:
  1. Take 2 large green peppers
  2. Make ready 1 large round steak
  3. Take 2 tbsp corn starch
  4. Make ready 1 1/4 tbsp soy sauce
  5. Prepare 1 1/4 tbsp worcestershire sauce
  6. Get 1 1/2 tbsp garlic powder
  7. Get salt and pepper
  8. Take 1 box minute rice
  9. Take 1 1/4 cup vegetable oil

Make sure to dish it out hot off the stove and onto a warm bed of rice. The rice will soak up the mouth-watering marinade. Repeat twice more, with the remaining beef, and set the cooked beef aside. Add celery, bell pepper and tomatoes.

Instructions to make Pepper steak:
  1. Wash peppers
  2. Mushrooms optional
  3. Cut green pepper into strips saute till tender set aside
  4. Cut round steak into strips place in bowl combine oil corn starch and seasoning in bowl mix pour over steak longer it sits the better
  5. Brown steak put in bowl add water to skillet bring to boil scraping goodies off bottom add rice simmer cover when rice done add steak then peppers on top cover and simmer 20 min serve with flour tortillas
  6. Eat and enjoy
  7. Wash dishes

Repeat twice more, with the remaining beef, and set the cooked beef aside. Add celery, bell pepper and tomatoes. Heat olive oil in a skillet over medium heat. Cook onion, bell peppers, and garlic in oil until tender-crisp, stirring frequently. Pepper Steak Pepper steak is quick, easy and perfect to whip up any night of the week.

So that is going to wrap this up with this special food pepper steak recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!