Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef chilli dry with garlic rice š. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Beef chilli dry with garlic rice š is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Beef chilli dry with garlic rice š is something that I’ve loved my entire life.
Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! If you have any quires so comment down below like and share my video don't forget to subscribe my channel also press the bell icon to get the latest updates. Dry Beef Chilli - A simple and quick recipe of dry beef chilli that is going to give you the taste of authentic Chinese food. A Pakistani style Chinese Or Hakka Beef Chilli Dry, quick and full of flavour with garlic rice.
To get started with this particular recipe, we have to prepare a few components. You can cook beef chilli dry with garlic rice š using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef chilli dry with garlic rice š:
- Get 1/2 kg Beef undercut
- Get 1/2 egg beaten
- Make ready 1 tbs Corn flour
- Prepare 1/4 salt or taste
- Take 1/4 tsp white peper powder
- Take 1 tspSoy sauce
- Make ready 1/2 cup cooking oil for frying
- Get 1 tbsp Garlic paste
- Prepare 2 tspOyster sauce
- Get 2 tsp Hot sauce
- Prepare 1 medium onion Julien cutting
- Get 1 cup Green oinon leaves
- Prepare Ginger Julien 2.3 tsbp
- Make ready 6-8 or more green chillies Julien
- Take 1 tsp sugar
- Make ready For garlic rice
- Get 2 cups Rice
- Take Garlic 2tbsp chopped
- Take Salt to taste 1 tbsp
- Get Green onion leaves 1 bowl
- Make ready For Beef chilli dry
Now add cooked rice and mix. How to make Dry Beef Chilli. Continue trying to separate the rice so as to remove any large clumps. Marinate beef undercut with salt, white pepper, egg, corn flour, sesame seed, chili oil and the prepared batter, mix well.
Instructions to make Beef chilli dry with garlic rice š:
- Cut beef undercut into thin strips and add egg,corn flour, white pepper, salt,soy sauce and mix well. Marinate for 15 -30 mints.
- Now heat cooking oil and fry marinate beef untill light Golden 4-5 mints and set aside
- In a work, add cooking oil, garlic & mix well. Add soya sauce,hot sauce,and add.,fried beef and mix well add onion, green chillies, green onion, white peper green leaves and mix it well
- All green veggies mix.
- Add salt, sugar, white pepper powder,and mix well &serve in a very fancy dinner plate.š½ļø
- For Garlic Rice.
- Take a pan heat oil put. Chopped garlic until light Golden add green onion and leaves chicken Cub mix well and add boil rice and serve with beef chilli dry.
Continue trying to separate the rice so as to remove any large clumps. Marinate beef undercut with salt, white pepper, egg, corn flour, sesame seed, chili oil and the prepared batter, mix well. For Sauce: Heat oil add crushed garlic, fry till light golden. Garlic rice ; Herb rice; Plain rice ; Cauliflower rice ; Beef Chilli dry, a Chinese style hot spicy beef. Whatever beef cut you choose, flank steak, sirloin, or tenderloin (also called under-cut) cut it across the grains.
So that’s going to wrap this up for this exceptional food beef chilli dry with garlic rice š recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!