Beef stew with Rice
Beef stew with Rice

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef stew with rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef stew with Rice is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Beef stew with Rice is something that I have loved my whole life.

Eat Better Meat With Award Winning Butchery. Discover The Latest Outdoor Collection Now. A slow Braised Beef Stew with Rice is not a typical beef stew, but it's absolutely delicious nonetheless. Loaded with tender chunks of beef, and carrots, peppers, celery, corn, and rice, this stew is perfect anytime!

To begin with this recipe, we must first prepare a few components. You can have beef stew with rice using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef stew with Rice:
  1. Take 1/2 kg Beef
  2. Make ready 1 Onion
  3. Take 1 Red pepper
  4. Make ready 1 Tomato
  5. Make ready 1 tsp Steak n chop
  6. Take 1 tsp BBQ
  7. Prepare 1 Rajah
  8. Get 1/2 packet Hearty Beef soup
  9. Take 1 cube beef stock

Stir in the tomato sauce, vinegar, oregano and pepper. Not only is Stew Beef and Rice delicious comfort food to the max, it is oh so easy to make. Begin by lightly browning beef chunks (beef chuck is our preference) on all sides. Add in diced onion and bell pepper, and cook, stirring for about five minutes.

Steps to make Beef stew with Rice:
  1. Cook the beef for an hour or so.
  2. Chop your onion and pepper
  3. While the beef is cooking check that is soft and tender
  4. Once it's cooked perfectly then add your beef stock and season with all your spices.
  5. As it is frying the add your onion and pepper. Let it cook slow now.
  6. Stir and check the the season is perfect and prepare your soup thickener.
  7. The stew is ready to be served and I enjoyed it with Rice.

Begin by lightly browning beef chunks (beef chuck is our preference) on all sides. Add in diced onion and bell pepper, and cook, stirring for about five minutes. Next in is the garlic, oregano, salt and pepper. Browned stew meat and onions simmered in soy sauce and Worcestershire sauce; seasoned with garlic powder. Great served over rice or egg noodles.

So that’s going to wrap it up with this exceptional food beef stew with rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!