Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beef brain black pepper and green chilli. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Add diced onion, ground beef, and salt. Break up meat with wooden spoon into small pieces as it browns. Add garlic, chile powder, cumin, paprika, black pepper, and cinnamon. Brown ground meat, add diced onion and cook until onion is softened.
Beef brain black pepper and green chilli is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Beef brain black pepper and green chilli is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef brain black pepper and green chilli using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef brain black pepper and green chilli:
- Make ready 1 beef brain
- Prepare 2 tbs garlic ginger paste
- Get 1 tbs green chilli paste
- Prepare 1 tsp black pepper poder
- Get to taste Namak
- Prepare Piyar 1 bunch chopped
- Make ready 1/2 tsp Haldi poder
- Get 1 cup Oil
- Get Green chilli chopped for garnish
- Prepare Hara dhnya chopped for garnish
Heat wok on high heat (without oil). Black pepper sauce and beef have been the best partner worldwide. I love that uniform and mild thick black pepper sauce very much when eating beef steaks. Take beef mince in a bowl, add green chillies mixture to it and mix.
Instructions to make Beef brain black pepper and green chilli:
- Ak karhai me pani lkr usmy brain daal kar 1/2 hr boil kar ke saff krlei
- Phr usk pieces krlein choty
- Karhai me oil garam kar ke brain daal kar fry krlein ke clr change hojae
- Phr usy ggpaste. Finaly chopped piyaz Chilli paste black pepper namak haldi add kardein or achi trha bhoon lein ke masalon ki kachi khushboo na eye
- Jab bhoon jae achy se oil uper ajae to dish out kar ke hara dhnya or mirch se garnish karen or nan ya chapati ke sath serve karen
I love that uniform and mild thick black pepper sauce very much when eating beef steaks. Take beef mince in a bowl, add green chillies mixture to it and mix. Now add egg, crushed and roasted coriander, red chilli powder, ginger garlic paste, garam masala and salt. Drain the beef mixture through a colander placed over a large bowl. Add the meat back to the Dutch oven and stir in the chili powder, cumin and oregano.
So that is going to wrap it up with this exceptional food beef brain black pepper and green chilli recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
