Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hamburger steaks. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions.
Hamburger steaks is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Hamburger steaks is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook hamburger steaks using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hamburger steaks:
- Get 1 1/2 lb ground hamburger
- Prepare 1/2 packages crackers broke up
- Make ready 1 each egg
- Take 1 pinch pepper
- Make ready 1 teaspoon of dried mustard
- Get 1 teaspoon of garlic
- Take 2 packages brown gravy
- Take 3 cup water
In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Pour the condensed soup evenly over the top of the patties, and sprinkle canned mushrooms over the top. Heat a large skillet over medium-high heat. Remove patties from skillet, and set aside.
Steps to make Hamburger steaks:
- Preheat oven to 350°F
- Be sure to check your gravy packages but mine says 3 total cups of water add water n mix to saucepan boil till gravy is thick set aside
- Mix all ingredients till mixed make pattys place in baking pan and pour gravy over place in oven bake for 45 minutes or till meat is done
Heat a large skillet over medium-high heat. Remove patties from skillet, and set aside. Heat vegetable oil in a frying pan over medium-high heat. Remove steaks to a plate and set aside (do not worry if they are cooked through, they will finish cooking in the gravy). Ingredients you'll need for your Hamburger Steaks recipe: Ground beef (or chuck, or lean ground beef) All purpose flour (but self rising will work just as well for this.
So that is going to wrap it up for this exceptional food hamburger steaks recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
