Chilli Con Carne
Chilli Con Carne

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chilli con carne. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chilli Con Carne is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chilli Con Carne is something that I have loved my entire life. They’re nice and they look fantastic.

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To begin with this recipe, we have to first prepare a few components. You can have chilli con carne using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chilli Con Carne:
  1. Take 450 g Beef Mince
  2. Make ready 2 large onions
  3. Prepare About 4 large red Chillies
  4. Take About 150ml cold water
  5. Get 200 g - 250g / 1 tin of Red Kidney Beans
  6. Get 200 g - 250g / Cannelini Beans,or use 2 tin's of Red Kidney Bean
  7. Prepare 400 g - 2 tin's of chopped tomatoes with tomato juice
  8. Get 1/2 tbsp. Sea Salt
  9. Take 2 tbsp. Olive Oil
  10. Get 1 packet Chilli Con Carne seasoning
  11. Prepare 400 g raw white rice,One large mug

Saute onion, chile pepper and garlic until soft. Add ground beef: cook and stir until meat is browned. The Spanish phrase "chili con carne" means chili with meat, but both chili and chili con carne can refer to the authentic spicy dish of meat, chili peppers, beans, tomatoes, seasonings and spices. Check out the many different types of chili you can make!

Instructions to make Chilli Con Carne:
  1. Add 2 tablespoons of Olive Oil too a large frying pan with lid,add chopped onions too the large frying pan,add deseeded Chillies and minced beef within - about a 10 minute period.
  2. Put 3 large mugs of cold water in a medium sized saucepan.Place rice in a rice sieve,drain under the cold water tap,add the One large mug of rice to the saucepan of warm water,or boiling water and then cook until the rice has absorbed the water,once done can turn the hob off and leave the saucepan lid on.
  3. Add the tinned chopped tomatoes with it's tomato juice too the large frying pan - along with the cooked beef mince,chopped onions and roughly chopped mild red Chillies - open the tin's of beans,wash each variety of beans in the rice sieve under the cold water tap and then eventually add them to the large frying pan as well,add Sea Salt if you have not already done so - add the Packet of Chilli Con Carne seasoning to the large frying pan and about 150ml of cold water,boil,then simmer with lid on
  4. After simmering for 20 minutes,should be done - so serve some of the Chilli Con Carne with cooked boiled rice and then enjoy.(2 portions,half of Chilli Con Carne and half of cooked rice provides a very filling meal.)

The Spanish phrase "chili con carne" means chili with meat, but both chili and chili con carne can refer to the authentic spicy dish of meat, chili peppers, beans, tomatoes, seasonings and spices. Check out the many different types of chili you can make! In a large dutch oven over medium-high heat, heat oil. Season beef with salt and pepper. Working in batches, sear meat until golden brown, adjusting heat as necessary.

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