Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hearty beef stew with cabbage®. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
In a large skillet, cook the beef, onions and celery over medium heat until meat is no longer pink, breaking meat into crumbles; drain. Stir in the cabbage, stewed tomatoes, beans, diced tomatoes, ketchup, chili powder, oregano, pepper and salt. Taste and adjust the pepper and salt seasoning. Add the water, the bouillon cubes tomato sauce and the butter.
hearty beef stew with cabbage® is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. hearty beef stew with cabbage® is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hearty beef stew with cabbage® using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make hearty beef stew with cabbage®:
- Make ready 2 lb of beef of choice
- Take 1 head of cabbage
- Prepare 1 onion
- Prepare 1 bag of baby carrots
- Get 4 red potato
- Make ready 1 dash black pepper
- Prepare 1 tbsp garlic powder
- Take 1 tbsp soup base or two bouillon cubes
- Prepare 1 bay leaf
- Get 1 box or can beef broth
- Make ready 1 dash celery seed
This is the first recipe that I created on my own. Hearty Beef and Cabbage Stew is an unforgettable combination of smoky bacon, tender chunks of beef chuck, cubes of ham, cabbage, apples and other veggies combined with a delicious beef broth. Leave out one (optional) ingredient to make this stew gluten-free and grain-free. Add the stew meat and spread into an even layer so that all of the pieces can brown.
Steps to make hearty beef stew with cabbage®:
- cut beef into bite size pieces
- brown beef in a large pot with pepper and garlic powder
- add onion and cook for 3 min
- or 6 cups of cold water if using bouillon cubes(4) if using broth add it
- put lid on pot and cook medium high add celery seed
- cut potato and cabbage set aside
- cook for an hour and a half then add vegetables you can also add a can or frozen mixed vegetables
- continue cooking for 30 to 40 minutes
- add salt if u like cook until veggies are to ur liking.
- enjoy
- delicious with biscuts or sweet cornbread
Leave out one (optional) ingredient to make this stew gluten-free and grain-free. Add the stew meat and spread into an even layer so that all of the pieces can brown. Add the beef broth, onions, pepper, and bay leaf to the pot. This Beef Cabbage Stew is hearty, comforting and makes a perfect meal with crusty bread. It is packed with lots of flavors to warm you up!
So that’s going to wrap it up for this special food hearty beef stew with cabbage® recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
