The best Chili con carne 🌶
The best Chili con carne 🌶

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, the best chili con carne 🌶. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

The best Chili con carne 🌶 is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. The best Chili con carne 🌶 is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook the best chili con carne 🌶 using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make The best Chili con carne 🌶:
  1. Take 400 g beef
  2. Prepare 1 chili
  3. Take 2 onions
  4. Get 80 g tomato paste
  5. Prepare 400 g canned tomatoes
  6. Make ready 300 g canned corn
  7. Take 500 g kidney beans
  8. Make ready Vegetable oil for frying
  9. Get Salt, sugar and pepper on taste
  10. Take Sour cream for serving
  11. Prepare Rice for serving
Instructions to make The best Chili con carne 🌶:
  1. Finely dice onion and chili.
  2. Heat up vegetable oil in a large saucepan over medium heat. Add ground beef and sauté for approx 2-3 min. Add chili and onions and sauté 3 more minutes.
  3. Add tomato paste to saucepan and continue to sauté for approx 2-3 min. Season with salt and pepper
  4. Add canned tomatoes, corn and kidney beans. Stir well to combine.
  5. Leave to simmer for approx 15-20 min over low medium heat. Stir occasionally. Season to taste with sugar, salt and pepper. Enjoy with aromatic rice and serve with sour cream!

So that is going to wrap this up with this special food the best chili con carne 🌶 recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!