Stir Fry Shair
Stir Fry Shair

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, stir fry shair. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Stir Fry Shair is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Stir Fry Shair is something that I’ve loved my whole life. They are nice and they look wonderful.

A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. Lots of veggies add color and crunch. Your family is sure to love this simple stir-fry, great for any occasion.

To begin with this recipe, we must first prepare a few ingredients. You can cook stir fry shair using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stir Fry Shair:
  1. Get Shair
  2. Prepare Salt
  3. Get Seasonings
  4. Prepare Grated ginger and garlic
  5. Make ready Carrots(cut into strips)
  6. Get Green beans
  7. Take Grated peppers
  8. Make ready Diced onions
  9. Make ready Tomato paste
  10. Take Diced Fried meat
  11. Take Water
  12. Get Oil

A quick and easy dish to prepare, this chicken stir-fry is packed with veggies. Try adding bean sprouts, bamboo shoots, snap peas, or any of your favorite vegetables. Serve it with white or brown rice, or noodles. Steak Stir-Fry No one would guess this elegant entree is a snap to prepare at the last minute.

Instructions to make Stir Fry Shair:
  1. Cook shair until soft strain and put aside
  2. In a pot add in oil, allow to heat
  3. Add in tomato paste,meat and diced peppers and fry
  4. Add in carrots, green beans, salt, seasonings,garlic, ginger and stir
  5. Add in little water, allow to boil
  6. Add in the shair and diced onions, stir and allow to cook for 5 mins
  7. Enjoy

Serve it with white or brown rice, or noodles. Steak Stir-Fry No one would guess this elegant entree is a snap to prepare at the last minute. To save even more prep time, use frozen mixed veggies instead of fresh. Sometimes I substitute chicken, chicken bouillon and curry for the beef, beef bouillon and ginger. Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok.

So that is going to wrap it up for this special food stir fry shair recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!