Marinated Beef Stir Fry
Marinated Beef Stir Fry

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, marinated beef stir fry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Marinated Beef Stir Fry is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Marinated Beef Stir Fry is something that I have loved my whole life.

Explore Gourmet Garden™ Recipes For A Fresh Take On Your Favorite Dishes. Satisfy Your Cravings With Our Range Of Entree Recipes That Includes Natural Ingredients! Slice meat across the grain into strips and place in a glass dish. Mix together the soy sauce, lemon juice and garlic and pour over the meat mixing well.

To begin with this recipe, we must prepare a few ingredients. You can cook marinated beef stir fry using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Marinated Beef Stir Fry:
  1. Get Beef sliced
  2. Get 1 Onion (finely diced)
  3. Make ready Handful Garlic (finely diced)
  4. Prepare Thumb Ginger (finely diced)
  5. Get Spring onions (diced)
  6. Take Carrots (julienned)
  7. Get 2 tbsp Soy sauce
  8. Get 1 tbsp Mirin or sweet rice wine
  9. Prepare 1 tbsp Brown sugar
  10. Get 1 tbsp Sesame oil
  11. Get Black pepper

How to Marinate Beef for Stir-fry. The marinade isn't as much about soaking the beef in a lot of liquid or adding a bunch of different flavorings like you may be used to. Beef can be marinated or seasoned before cooking, stir fried or deep fried, and it will be soft and tender, "velvet" like. Use for Stir Fries, Stir Fried Noodles, Beef Stroganoff and any other recipe calling for quick-cooked beef strips.

Instructions to make Marinated Beef Stir Fry:
  1. Marinate the beef and mix in the ingredients.
  2. Stir fry over the pan and serve with rice

Beef can be marinated or seasoned before cooking, stir fried or deep fried, and it will be soft and tender, "velvet" like. Use for Stir Fries, Stir Fried Noodles, Beef Stroganoff and any other recipe calling for quick-cooked beef strips. Combine cornstarch, sugar, soy sauce, and wine in a small bowl until smooth. Stir in ginger; toss beef in sauce to coat. Mix potato starch with water and pour the starch water and sesame oil over the beef, gently rub the beef to make sure it is well coated.

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