Marinated Chicken and Beef Kabobs
Marinated Chicken and Beef Kabobs

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, marinated chicken and beef kabobs. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Place chicken cubes in the Italian dressing and allow to marinate at the same time as the beef. When the meat has finished marinating, place on skewers alternating with vegetables and pineapple. Beef or Chicken Kabobs with the Best Marinade Ever!. Mix all together with a whisk, and pour over beef or chicken.

Marinated Chicken and Beef Kabobs is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Marinated Chicken and Beef Kabobs is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have marinated chicken and beef kabobs using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Marinated Chicken and Beef Kabobs:
  1. Make ready chicken breasts
  2. Prepare beef top sirloin
  3. Prepare green bell pepper
  4. Take red bell pepper
  5. Make ready orange bell pepper
  6. Prepare small pkg. white mushrooms
  7. Get teriyaki sauce
  8. Take pineapple juice
  9. Prepare packed brown sugar
  10. Get garlic powder
  11. Get onion powder
  12. Get worcestershire sauce
  13. Prepare cornstarch

Mix well, and add your favorite meat. Cut chicken and steak into bite size cubes. Slice veggies into uniform sized chunks. Pour Italian Dressing over chicken skewers.

Instructions to make Marinated Chicken and Beef Kabobs:
  1. Cut up first 6 ingredients to bite size pieces for kabobs.
  2. Combine next 6 ingredients and pour half of the marinade into a large resealable plastic bag.
  3. Add meats to the bag, and turn to coat. Place in refrigerator for 2 hours.
  4. Alternating meat and veggies, prepare skewers.
  5. Add cornstarch to remaining marinade, and baste the skewers so that all veggies are covered in marinade as well.
  6. I grilled on a George Foreman, turning every few minutes, but this could also be cooked in the oven or on a regular grill. (If using regular grill, make sure to soak wooden skewers in water for 30 min. first to avoid catching fire!)

Slice veggies into uniform sized chunks. Pour Italian Dressing over chicken skewers. Instructions In a glass dish, combine mustard, vinegar, sugar, oil, rosemary, garlic, thyme, salt and pepper; add chicken and beef. Build kabobs, alternating between chicken, peppers, and pineapple chunks as desired. Discard remaining marinade from the chicken.

So that’s going to wrap it up for this special food marinated chicken and beef kabobs recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!