Beef and Asian Noodle Stir Fry
Beef and Asian Noodle Stir Fry

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef and asian noodle stir fry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beef and Asian Noodle Stir Fry is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Beef and Asian Noodle Stir Fry is something that I’ve loved my whole life.

Try Quick And Easy Beef Stir Fry By Following Easy Steps With Gourmet Garden. From Chicken To Fish & Vegetarian To Pasta Find The Perfect Entree Reciepe For You! Add the noodles and follow by the sauce mix. Heat a large wok or frying pan over medium-high heat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef and asian noodle stir fry using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beef and Asian Noodle Stir Fry:
  1. Make ready 1 tablespoon olive oil
  2. Make ready Green and / or red pepper finely sliced
  3. Make ready 2 sirloin beef fillet thinly sliced
  4. Get Udon Noodles
  5. Prepare 3 tablespoons soy sauce
  6. Prepare 1 tablespoon oyster sauce
  7. Make ready 1 tablespoon brown sugar
  8. Get 2 garlic cloves finely chopped
  9. Take 1 teaspoon sesame oil
  10. Take 1 tablespoon grated ginger
  11. Take Pinch chilli flakes

Stir in cooked noodles, garnish with sesame seeds and green onions if desired and serve. In the same skillet, combine the water, vegetables, ginger, noodles and contents of remaining flavoring packet. Return beef to the pan and heat through. Add remaining oil to the same skillet and stir-fry peppers, onion, carrots, and broccoli until onions become clear and soft.

Steps to make Beef and Asian Noodle Stir Fry:
  1. Whisk together soy sauce, oyster sauce, sesame oil, ginger, garlic, chilli flakes, brown sugar
  2. Add oil to a pan and brown the beef and add peppers
  3. Cook the noodles in boiling water for a couple of minutes
  4. Add the noodles and soy sauce mixture to the beef and serve immediately

Return beef to the pan and heat through. Add remaining oil to the same skillet and stir-fry peppers, onion, carrots, and broccoli until onions become clear and soft. Add cabbage and beef to the skillet and cook until cabbage becomes soft. When noodles are done cooking, drain and toss with beef/vegetable mixture, adding the reserved sauce mixture. Toss until noodles are coated in sauce.

So that’s going to wrap it up with this special food beef and asian noodle stir fry recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!