Guinness beef stew
Guinness beef stew

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, guinness beef stew. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Discover The Latest Outdoor Collection Now. After a couple of minutes, pour in the stock and Guinness.

Guinness beef stew is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Guinness beef stew is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook guinness beef stew using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Guinness beef stew:
  1. Take 500 g beef stew meat
  2. Make ready 3 garlic gloves
  3. Prepare 2 onions
  4. Prepare 3 slides bacon (optional you can also use pancetta or speck)
  5. Prepare 3 tablespoons flour
  6. Prepare 4 tablespoon concentrated tomato paste
  7. Take 600 ml vegetable stock
  8. Make ready 440 ml Guinness
  9. Make ready 3 carrots
  10. Make ready 2 celery sticks
  11. Take 2 bay leaves
  12. Make ready 3 spring thymes

Simmer the stew for two hours, stirring every once in a while. An Irish Guinness stew to warm you on a cold day Great for a potluck party! Place a pan over a medium heat, add the oil and when it is hot, brown the beef in batches and place into a slow cooker. In the same pan char the onions and add to the pot with the garlic, stock and Guinness.

Instructions to make Guinness beef stew:
  1. Start by chopping all the vegetables: onions, carrots and celery
  2. You can brown the beef before hand although I skip this step now.
  3. In a pot put some olive oil and butter. Add the onions and the garlic until soft. Add the carrots and the celery chopped thin and the bacon into pieces.
  4. Add the flour and mix well, cook off flour for around 1 min and add the can of Guinness and the stock and the tomato puré. Finally add the meat and cook on low heat for 2 hours covered.
  5. Remove the lid and cook for 30/45 min. You can use some cornflour to thicken it before serving. Serve with mash

Place a pan over a medium heat, add the oil and when it is hot, brown the beef in batches and place into a slow cooker. In the same pan char the onions and add to the pot with the garlic, stock and Guinness. Spoon the meat into a serving bowl. Reduce the heat to medium, return the onion and bacon and all the beef to the casserole and add the Guinness, stock and herbs. Season well and bring to the boil.

So that is going to wrap it up with this special food guinness beef stew recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!