Simple stir fry spaghetti
Simple stir fry spaghetti

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, simple stir fry spaghetti. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Stir Fry Your Favorite Veggies For A Delicious Quick Meal. Looking for recipes from world-class chefs that will impress family, friends or guests? The Inspired Home is the choice for all your recipe needs. Add spaghetti and cook until it turns soft.

Simple stir fry spaghetti is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Simple stir fry spaghetti is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have simple stir fry spaghetti using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple stir fry spaghetti:
  1. Prepare 1 pack spaghetti
  2. Take Minced meat (chicken or meat cut in cubes is another option)
  3. Get 2 medium green bell peppers
  4. Get 5 carrots
  5. Prepare Peas
  6. Make ready onion paste or powder
  7. Prepare Ginger paste or powder
  8. Get Seasoning: Bulion cube (A.K.A maggi or knorr)

Add in chilli flakes, oregano, salt and soy sauce. Boil the spaghetti according to the packages instructions. Drain the pasta and set aside. Sprinkle the quarter teaspoon of salt and quarter teaspoon of white pepper over the chicken and toss to ensure that the seasoning gets to every part of the chicken.

Steps to make Simple stir fry spaghetti:
  1. Wash, Peel and slice up your veges.
  2. Put the peas in a bowl and pour very hot water to cover them. This will make it easier to cook and it will retain its green vibrant color.
  3. Fry the minced meat with some seasoning
  4. Stir fry your vegetables with the garlic, ginger and bulion cube and mixed with your already cooked spaghetti. The spaghetti should JUST be cook and not too soft. Stir fry them together to incorporate the flavor and serve
  5. Eaten with suya….. Bon apetit

Drain the pasta and set aside. Sprinkle the quarter teaspoon of salt and quarter teaspoon of white pepper over the chicken and toss to ensure that the seasoning gets to every part of the chicken. Cook the pasta in boiling salted water until al dente. While pasta is cooking, heat canola oil in a large saute pan or wok over high heat. Add onion, red pepper, ginger, eggplant and cook for about.

So that’s going to wrap this up for this exceptional food simple stir fry spaghetti recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!