Beef stir-fry
Beef stir-fry

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef stir-fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Beef stir-fry is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Beef stir-fry is something which I have loved my entire life.

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To get started with this particular recipe, we have to first prepare a few components. You can have beef stir-fry using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Beef stir-fry:
  1. Get Shredded beef
  2. Make ready Red bell pepper
  3. Make ready Green bell pepper
  4. Make ready Carrot
  5. Take Onions
  6. Take Scotch bonnet
  7. Take Garlic
  8. Prepare Soy sauce
  9. Prepare Chili sauce
  10. Prepare Ketchup
  11. Prepare White vinegar
  12. Make ready Cornstarch
  13. Prepare cube Seasoning
  14. Prepare Veg oil
  15. Take Ginger and garlic powder

Remove the beef from the skillet and. Looking for recipes for beef stir fry? Taste of Home has the best beef stir fry recipes from real cooks, featuring reviews, ratings, how-to videos and tips. This colorful beef and vegetable stir-fry features red and green bell peppers along with mung bean sprouts, a common Asian ingredient that adds a slightly nutty taste and crisp texture to the dish.

Steps to make Beef stir-fry:
  1. Cut your meat into thin long pieces.
  2. In a pot, put the meat, add seasoning cube, salt, onions and water and cook until soft.
  3. Cut your veggies
  4. Let’s make the sauce. In a bowl, add soy sauce, chili sauce, white vinegar, ketchup and corn starch and mix. Keep aside
  5. Sauce making
  6. In a pan, add oil then add in onions and crushed garlic and scotch bonnet and mix
  7. Add in your veggies and sauce mixture and stir. Add in your ginger and garlic powder and seasoning cube and mix.
  8. Then add in your cooked shredded beef and stir for 5 mins. Then turn off heat.
  9. You can serve with pasta, yam, rice or even bread. I served mine with rice.

Taste of Home has the best beef stir fry recipes from real cooks, featuring reviews, ratings, how-to videos and tips. This colorful beef and vegetable stir-fry features red and green bell peppers along with mung bean sprouts, a common Asian ingredient that adds a slightly nutty taste and crisp texture to the dish. To get that delicious flavor restaurant-quality beef and broccoli stir fry, add your favorite vegetables and of course lots of broccoli (naturally). Serve this beef stir fry with white rice, egg noodles or over fried rice! Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers.

So that is going to wrap this up with this special food beef stir-fry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!