Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, anything stir fry and spiced rice. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Once boiling, reduce the heat to low. Stir everything until the first boil. Now add the cooked shrimp, veggies, egg, and cooked rice. Turn off the flames and transfer the spicy shrimp fried rice to a serving bowl.
Anything stir fry and spiced rice is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Anything stir fry and spiced rice is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook anything stir fry and spiced rice using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Anything stir fry and spiced rice:
- Take 1 packages chicken, stew beef, or ground pork
- Get 5 tbsp garlic powder
- Make ready 4 tbsp smoked paprika
- Get 1/4 tbsp sea salt
- Get 2/3 tbsp ground ginger
- Make ready dash sage
- Get 3 peppers chopped(I prefer yellow and red)
- Make ready 1 onion, chopped
- Take 1/2 a head of broccoli
- Make ready 1/4 cup brown sugar
- Make ready 1/8 cup of soy sauce
- Get 1 1/2 cup basmati rice
- Make ready 3 1/4 cup water
- Get 1 cup water
- Take 1 cup mixed frozen veggies
Heat a little bit of oil in a skillet, add the vegetables and stir-fry until crisp tender. Add the sauce, chives and mix well. To the pot of cooked rice, stir in the diced persimmon (including any liquid). Taste, then season with salt and pepper if desired.
Steps to make Anything stir fry and spiced rice:
- Put rice, water and half the garlic paprika and sage on to boil cook approx. 15 min
- Brown the beef in a skillet
- Add half of the garlic paprika and sage
- Add veggies, brown sugar and soy sauce
- Slowly add remaining water into meat mixture let simmer till rice is done
- Remove from heat 2 min then serve over spiced rice
To the pot of cooked rice, stir in the diced persimmon (including any liquid). Taste, then season with salt and pepper if desired. Serve the finished stir-fry with the finished rice. Garnish with the sliced green tops of the scallions. Once your veggies are almost cooked but still quite crunchy, return spring onions, garlic and chilli back to the pan and add cooked rice.
So that is going to wrap this up for this exceptional food anything stir fry and spiced rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!