Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, black pepper beef stir-fry. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Explore Gourmet Garden™ Recipes For A Fresh Take On Your Favorite Dishes. Satisfy Your Cravings With Our Range Of Entree Recipes That Includes Natural Ingredients! Stir until it becomes thick enough to coat the beef and vegetables nicely. Sprinkle more ground black pepper for more intense flavour (optional).
Black Pepper Beef Stir-Fry is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Black Pepper Beef Stir-Fry is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have black pepper beef stir-fry using 22 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Black Pepper Beef Stir-Fry:
- Get For marinade
- Prepare 250 gram beef
- Make ready 1 tbs soy sauce
- Prepare 1 tbs sweet soy sauce
- Make ready 1 tbs rice wine
- Prepare 1 tbs sugar
- Prepare 1 clove garlic (grated)
- Make ready 1 teaspoon cornstrach
- Take 1 teaspoon blackpepper
- Get Other ingredient
- Prepare 2 cloves garlic small chop
- Take 1 teaspoon oister sauce
- Take 1 tbs sweet soy sauce
- Get Ground black pepper
- Get 1 green pepper
- Make ready 1 onion (cut into strip)
- Take 1 tomato(cut cube)
- Get Spring onion (cut bit longer)
- Take Water
- Take Beef powder
- Make ready Cooking oil
- Prepare Ginger (small chop)
Heat a wok or large skillet over medium-high heat, and add oil. Stir-fry the garlic and the ginger until aromatic, and then add the green bell pepper, red bell pepper, onion, and black pepper. Stir-fry until you smell the aroma from the ingredients in the wok. Transfer the beef back into the wok or skillet.
Steps to make Black Pepper Beef Stir-Fry:
- Cut or slice beef into small pieces
- Mix all marinade ingredient and stir
- Put beef into marinade about 15 minutes
- Heat 1tablespoon of cooking oil in a wok stir fry thee beef till beef is browned. Dish out and set aside
- Heat 2tbs of cooking oil again and stir fry garlic,ginger onion untill fragant. Add green peper and stir fry until smell the aroma
- Transfer the beef back into the wok,add little water,oister sauce,sweet soy sauce and stir fry till cooked. Put spring onion,tomato,ground black pepper and beef powder. Mix and taste it… trataaaaa dish out and serve it with Rice,,,
Stir-fry until you smell the aroma from the ingredients in the wok. Transfer the beef back into the wok or skillet. Stir frying Black Pepper Beef involves cooking over intense heat for a short time. To make the best out of this situation, any protein used needs to be tender and free of bones so it can be cooked quickly. Ideal cuts for stir fries include: Stir-fry the garlic and the ginger until aromatic, and then add the green bell pepper, red bell pepper, onion, and black pepper.
So that is going to wrap it up with this exceptional food black pepper beef stir-fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!