Spicy Beef Stir Fry
Spicy Beef Stir Fry

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy beef stir fry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Spicy Beef Stir Fry is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Spicy Beef Stir Fry is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook spicy beef stir fry using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Beef Stir Fry:
  1. Get 500 g minced beef
  2. Take 1 pouch microwavable rice
  3. Prepare 1/2 bunch spring onions, finely chopped
  4. Prepare 1 red chilli, de-seeded & finely chopped
  5. Make ready 2 cloves garlic, chopped
  6. Prepare 100 g mushrooms, sliced
  7. Prepare 1 tsp ground ginger
  8. Make ready 3 tbsp light soy sauce
  9. Get pinch black pepper

Korean food is one of my favorite cuisines since it is healthy and spicy. I love spicy food and anything spicy is always the best. Re-shake the sauce and add it to the pan along with the cooked beef and stir-fry until everything is well coated with the sauce. This Sizzlin' Spicy Szechuan Stir-Fry is quick and easy to make with beef, chicken, shrimp or tofu.

Steps to make Spicy Beef Stir Fry:
  1. Place a large frying pan over a medium heat & brown the mince in batches. Set aside.Add about 2 tbsp oil to the pan & cook the mushrooms for about 2 minutes until starting to colour. Add the spring onions, chilli & garlic. Cook for another 2 minutes & add the rice. Stir well to coat the rice & cook for 4 minutes.
  2. Add the mince back to the pan & stir everything together until combined. - Add the ginger & soy sauce, stir again & simmer for 5 minutes stirring occasionally. - Serve immediately.

Re-shake the sauce and add it to the pan along with the cooked beef and stir-fry until everything is well coated with the sauce. This Sizzlin' Spicy Szechuan Stir-Fry is quick and easy to make with beef, chicken, shrimp or tofu. Feel free to make it as spicy or mild as you prefer! This weekend marks six months since we packed up our lives and moved across the ocean to Barcelona. How do I make Szechuan Beef?

So that is going to wrap it up for this special food spicy beef stir fry recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!