Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mike's pan fried ramen noodles. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mike's Pan Fried Ramen Noodles MMOBRIEN ALBUQUERQUE, NEW MEXICO. Mike's Craft Ramen Noodles are the best packaged ramens I've ever found, every bit as good as restaurant or home made. Totally comforting and ready in just minutes. Want to know what makes our ramen so cool?
Mike's Pan Fried Ramen Noodles is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Mike's Pan Fried Ramen Noodles is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have mike's pan fried ramen noodles using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mike's Pan Fried Ramen Noodles:
- Make ready Pan Fried Ramen Noodles
- Make ready 4 Top Ramen Oriental Noodles + Seasoning Packets
- Prepare 1 box 32 oz Beef Broth
- Make ready 1 cup Water
- Take 1 tbsp Hoisin Sauce
- Make ready 1 tbsp Minced Garlic
- Take 2 tbsp Thai Kitchen Premium Fish Sauce
- Get 2 tsp Pickled Ginger [fine chop]
- Prepare 1 tsp Onion Powder
- Take 1/4 tsp Chinese 5 Spice [or more but be careful with this spice - don't exclude - it makes the dish]
- Get 10 Twists Cracked Black Pepper
- Take 1 tbsp Siracha Garlic Chile Sauce
- Prepare 1 tsp Soy Sauce
- Make ready 3 cup Fresh Cabbage
- Prepare 1 cup Fresh Mushrooms
- Make ready 2/3 cup Fresh Cilantro
- Prepare 2/3 cup Purple Onions [thin sliced]
- Make ready 1/2 cup Green Onions [sliced]
- Prepare 2 large Jalapeños [round slices]
- Prepare 1/4 cup Sesame Oil
Enjoy the aroma and subtle flavor of fried garlic with this decadent chicken ramen soup. Totally comforting and ready in just minutes. Want to know what makes our ramen so cool? We make our products using organic ramen noodles that we make from scratch in Woodland, CA each day.
Instructions to make Mike's Pan Fried Ramen Noodles:
- Add beef broth, packet seasonings, water and all spices to a pot and bring to a boil. Get ready for your entire house to smell like a Chinese restaurant!
- Boil noodles for 3 minutes. Remove noodles immediately and place in a separate bowl with 1/4 cup of your seasoned broth. Cover and set to the side. Seal them tightly so they can sweat and absorb that flavor. Save the rest of your broth for later.
- Add sesame oil to your frying pan and heat well. Add your purple onions and jalapeños to the pan and fry for 3 minutes. You can add additional vegetables to this dish. Just know that if you do, you need to fry your more dense vegetables first [i.e., carrot strips, water chestnuts, eggplants, etc.] with your onions and jalapeños.
- Add your cabbage and other soft vegetables to the pan and fry for about 1 minute longer with 1/4 cup of your broth. - - Don't overcook. You'll definitely want some crisp to this dish and your cabbage is your best indicator. Cabbage will soften up first - so keep a good eye on that for, "cooked but still crisp," and you'll have absolute success.
- Add your cooked noodles to the pan with your remaining broth and heat for 1 minute longer. Again, keep watching that cabbage.
- Top with sesame seeds and serve with additional Soy and Sweet Chile Sauce with lime wedges to the side. - - A great serving tip is to place some Siracha Garlic Chile Sauce in a Chinese soup spoon and rest it upon the top of your guests noodle dish. - - Pot Stickers and Egg Rolls go great with this spicy noodle dish as well - although sides aren't necessarily required.
- Attached below is a recipe that offers you countless additional stir fry options. From varied noodle ideas, to vegetables, to broths, to meats and seafoods and numerous seasonings. - - https://cookpad.com/us/recipes/353001-mikes-mongolian-stir-fry
Want to know what makes our ramen so cool? We make our products using organic ramen noodles that we make from scratch in Woodland, CA each day. Check out our recipe suggestions to make your own world-class Craft Ramen™ bowl and Savor The Good™. Add the drained noodles (carefully, as the oil may splatter) and spread into an even layer. Stir fry green peppers, onion and garlic in the frying pan using the remaining oil until they are crisp-tender.
So that’s going to wrap this up with this exceptional food mike's pan fried ramen noodles recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!