Slow Cooker Beef Stew
Slow Cooker Beef Stew

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, slow cooker beef stew. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Beef Stew is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Slow Cooker Beef Stew is something which I have loved my whole life. They’re fine and they look wonderful.

Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Place beef pieces in slow cooker. In a small bowl mix together the flour, salt and pepper; pour over meat and stir to coat beef with flour mixture.

To get started with this particular recipe, we must first prepare a few components. You can have slow cooker beef stew using 14 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Beef Stew:
  1. Prepare 2 1/2 lbs cubed beef stew meat
  2. Prepare salt
  3. Make ready pepper
  4. Prepare Cajun seasoning
  5. Take 1/2 cup flour I use Kentucky kernel seasoned flour
  6. Get Bunch quartered baby yukon gold potatoes
  7. Prepare Bunch baby carrots
  8. Prepare Bunch halved red radishes
  9. Prepare 1 cup diced white onion
  10. Prepare 2 cloves garlic minced
  11. Prepare 1/2 cup diced celery
  12. Make ready 1 can fire roasted diced tomatoes undrained with garlic
  13. Get 1 Tablespoon balsamic vinegar
  14. Get 3 cups low sodium beef stock

Add the herbs, tomato ketchup, Worcestershire sauce (if using), and cornflour to the stock. Mix, then pour over the beef. Stir in the stock, Worcestershire sauce, sugar and tomato puree. Put the beef on top of the vegetables.

Instructions to make Slow Cooker Beef Stew:
  1. In a slowcooker mix beef with salt, pepper and cajun seasoning and coat with flour. Place all veggies into slow cooker and mix up. Add in stock and balsamic vinegar. Cover and cook on low for 8 hours. Serve with buttered cornbread :-)

Stir in the stock, Worcestershire sauce, sugar and tomato puree. Put the beef on top of the vegetables. Slice the potatoes into quarters and press down the side of the slow cooker. Add all the ingredients to the slow cooker and stir round to make sure everything is nicely mixed together. Add gravy granules or cornflour at this stage to thicken up even more.

So that’s going to wrap it up with this special food slow cooker beef stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!