Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pepper steak. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Yes, you can freeze pepper steak! Cool and freeze the cooked beef mixture in air-tight freezer containers. To use, partially thaw in refrigerator overnight. Reheat the mixture in a large skillet, stirring occasionally, until heated through.
Pepper steak is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Pepper steak is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have pepper steak using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pepper steak:
- Make ready green peppers
- Make ready round steak
- Take corn starch
- Take soy sauce
- Get worcestershire sauce
- Take garlic powder
- Prepare salt and pepper
- Prepare minute rice
- Make ready vegetable oil
Make sure to dish it out hot off the stove and onto a warm bed of rice. The rice will soak up the mouth-watering marinade. Add the broth, soy sauce, sugar and ground pepper to the skillet, stir well. Add celery, bell pepper and tomatoes.
Steps to make Pepper steak:
- Wash peppers
- Mushrooms optional
- Cut green pepper into strips saute till tender set aside
- Cut round steak into strips place in bowl combine oil corn starch and seasoning in bowl mix pour over steak longer it sits the better
- Brown steak put in bowl add water to skillet bring to boil scraping goodies off bottom add rice simmer cover when rice done add steak then peppers on top cover and simmer 20 min serve with flour tortillas
- Eat and enjoy
- Wash dishes
Add the broth, soy sauce, sugar and ground pepper to the skillet, stir well. Add celery, bell pepper and tomatoes. Heat olive oil in a skillet over medium heat. Cook onion, bell peppers, and garlic in oil until tender-crisp, stirring frequently. Pepper Steak Pepper steak is quick, easy and perfect to whip up any night of the week.
So that’s going to wrap this up with this exceptional food pepper steak recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
