Julie’s Spicy Meatballs
Julie’s Spicy Meatballs

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, julie’s spicy meatballs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

I prefer frying in bacon grease for added flavor, but any oil will do. Finish cooking meatballs in a pot of your favorite tomato sauce (homemade is best! See my recipe for homemade tomato sauce), simmering (covered) for at least one hour. Julie's Spicy Meatballs is one of the most favored of current trending foods in the world.

Julie’s Spicy Meatballs is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Julie’s Spicy Meatballs is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have julie’s spicy meatballs using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Julie’s Spicy Meatballs:
  1. Take 2 lbs. ground meat. All beef will work, but I prefer a mix of beef and veal, or a mix of beef, veal and pork
  2. Prepare 1/2 sweet onion, finely chopped (food processor works nicely)
  3. Make ready 1 hot pepper of choice, finely chopped. I used a long hot and left the seeds in, also chopped in the food processor
  4. Take 1 raw egg, for binding
  5. Take 1/2 cup Italian style breadcrumbs
  6. Take 2 cloves garlic, finely chopped
  7. Prepare 1/4-1/2 cup grated Parmesan cheese
  8. Prepare 4 basil leaves, chopped
  9. Prepare 1 TBS. dried parsley or a bunch of fresh chopped parsley
  10. Get to taste Salt,
  11. Get to taste Black pepper,
  12. Take 1/3 cup milk
  13. Take 2 TBS. flour, for coating meatballs

To begin with this recipe, we must prepare a few. Julie's Spicy Meatballs is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious.

Instructions to make Julie’s Spicy Meatballs:
  1. Mix all ingredients together, except flour, and form into apx. 16 meatballs.
  2. Coat each meatball in flour by rolling it around on a plate. This wonderful cooking tip comes from Tony Danza’s meatball recipe! This prevents sticking while they fry.
  3. Brown the meatballs by frying in a pan for about 8-10 minutes, turning once. I prefer frying in bacon grease for added flavor, but any oil will do.
  4. Finish cooking meatballs in a pot of your favorite tomato sauce (homemade is best! See my recipe for homemade tomato sauce), simmering (covered) for at least one hour. The longer they simmer, the better they are!
  5. Serve with spaghetti or any other pasta, using the reserve of sauce for your pasta.
  6. Buon appetito! 🇮🇹

It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They're fine and they look fantastic. Julie's Spicy Meatballs is something that I've loved my entire life. To get started with this particular recipe, we must first prepare a few ingredients.

So that’s going to wrap it up for this special food julie’s spicy meatballs recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!