Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, lee's easy southern beef vegetable stew. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Lee's Easy Southern Beef Vegetable Stew is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Lee's Easy Southern Beef Vegetable Stew is something which I have loved my entire life. They are fine and they look fantastic.
The beef cooks for such a long time, it gets wonderfully tender. For best flavor, the beef cubes get coated in flour and seared in oil to get the exterior caramelized. For this recipe, I buy the cubed beef labeled "stew meat", but you can use a higher quality cut of meat. Warm and cozy INSTANT POT BEEF STEW with beef chunks, potatoes, carrots, peas, and seasonings.
To get started with this recipe, we have to first prepare a few components. You can cook lee's easy southern beef vegetable stew using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lee's Easy Southern Beef Vegetable Stew:
- Take 2 Tablespoons Olive Oil
- Take 1 Pound Beef Stew Meat
- Get as Needed Salt
- Prepare as Needed Cracked Black Pepper
- Get 1/2 Onion Diced
- Get 2 Cloves Chopped Garlic
- Prepare 1 Teaspoon Dried Italian Seasoning
- Get 6 Cups Water
- Take 14 Ounce Can Tomato Sauce
- Get 3 Beef Bouillon Cubes
- Take 1 Cup Chopped Celery Stalks and Leaves
- Get 1 Cup Frozen Corn Kernels
- Make ready 1 Cup Fresh Diced Potatoes
- Get 1 Cup Fresh Sliced Carrots
The Instant Pot cooks beef stew in a fraction of the time compared to other methods.; The Instant Pot turns out perfectly tender beef and veggies without turning everything to mush.; The sauté feature of the Instant Pot allows you to brown meat. HOW TO MAKE HOMEMADE BEEF STEW. This Beef Stew, is so Easy & Simple to Prepare. In my Opinion, its the Best Comfort Food Out there!
Steps to make Lee's Easy Southern Beef Vegetable Stew:
- Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Brown stew meat and chopped onion together, approximately 7-10 minutes. Add Italian seasoning and chopped garlic during the last minute.
- Add water, tomato sauce and beef bouillon cubes. Cover and simmer for 1 hour.
- When ready add chopped celery, carrots, frozen corn kernels, and diced potatoes. Cover and simmer approximately 30-45 minutes until vegetables are fork tender. Adjust seasoning if needed.
- Serve with fresh cornbread for a complete meal. Tastes even better the next day. Enjoy!! Note: This can be cooked in a crockpot, Insta Pot, etc. Just adjust your cooking times.
This Beef Stew, is so Easy & Simple to Prepare. In my Opinion, its the Best Comfort Food Out there! Heat the vegetable oil in a Dutch oven or large kettle; add the beef, salt, and chopped onions. Brown and tenderize the stew meat. Place all the ingredients in the crockpot except the stew meat.
So that is going to wrap it up for this exceptional food lee's easy southern beef vegetable stew recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!