Veggie Beef Soup Instant Pot IP
Veggie Beef Soup Instant Pot IP

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, veggie beef soup instant pot ip. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Veggie Beef Soup Instant Pot IP is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Veggie Beef Soup Instant Pot IP is something which I’ve loved my whole life.

Read Customer Reviews & Find Best Sellers. Turn instant pot to saute high setting. When pot reads hot add in olive oil, onion, and meat. Add in garlic, carrots, and celery stirring occasionally for another minute.

To get started with this recipe, we must first prepare a few ingredients. You can have veggie beef soup instant pot ip using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Veggie Beef Soup Instant Pot IP:
  1. Prepare 2 TBSP olive oil
  2. Get 1 1/2 pounds stew meat
  3. Take 1 medium yellow onion diced
  4. Take 4 TBSP minced garlic
  5. Take 2 carrots diced
  6. Take 2 celery stalks with leaves diced
  7. Prepare 4 cups beef broth
  8. Take 1/2 cup white wine
  9. Prepare 8.5 oz can cut green beens with juice
  10. Prepare 8.5 oz can corn with juice
  11. Get 10 oz can Rotel with juice
  12. Get 1/4 cup fresh basil chopped
  13. Take 1 TSP thyme
  14. Make ready 1 TSP kosher salt
  15. Prepare 1/2 TSP black pepper
  16. Make ready Garnishes
  17. Get Croutons
  18. Prepare Parmesan cheese

Veggie Beef Soup Instant Pot IP is something that I have loved my whole life. To get started with this recipe, we must prepare a few components. Here is how you can achieve that. Instant Pot Vegetable Beef Soup is the ultimate cozy-comfy, super satisfying meal when you're short on time but want that slow-simmered taste of a soup that's been cooking for hours.

Steps to make Veggie Beef Soup Instant Pot IP:
  1. Turn instant pot to saute high setting.
  2. When pot reads hot add in olive oil, onion, and meat. Cook for 3-4 minutes stirring occasionally.
  3. Add in garlic, carrots, and celery stirring occasionally for another minute.
  4. Add in broth, stirring/scrapping the bottom of the pot to remove any bit that may be stuck to the bottom
  5. Stir in wine, corn, green beens and Rotel.
  6. Stir in basil, thyme, salt and pepper.
  7. Seal instant pot and cook at high pressure for 8 minutes. Allow a 10 minute natural release. Release rest of the pressure.
  8. Ladle into bowls and top with crotons and Parmesan cheese.
  9. Enjoy!

Here is how you can achieve that. Instant Pot Vegetable Beef Soup is the ultimate cozy-comfy, super satisfying meal when you're short on time but want that slow-simmered taste of a soup that's been cooking for hours. Filled with veggies and tender hunks of meat, it's easy on the budget and sure to be a family favorite. How to Make Vegetable Beef Soup: First, start by add all the ingredients to the Instant Pot by layering the beef, beef broth, frozen vegetables, mushroom, tomatoes, bay leaves, and seasonings. The reason you want to layer everything this way is because otherwise, you risk getting a burn notice.

So that is going to wrap it up for this exceptional food veggie beef soup instant pot ip recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!