Peppered Beef, Eggs, and Cheese Sandwich
Peppered Beef, Eggs, and Cheese Sandwich

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, peppered beef, eggs, and cheese sandwich. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Peppered Beef, Eggs, and Cheese Sandwich is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Peppered Beef, Eggs, and Cheese Sandwich is something which I’ve loved my whole life.

Here is how you achieve it. Brown the butter fry the eggs each separately. Now season the beef and lay seasoned side down. Then season the top as it fries.

To begin with this recipe, we must prepare a few components. You can cook peppered beef, eggs, and cheese sandwich using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Peppered Beef, Eggs, and Cheese Sandwich:
  1. Prepare 2 tablespoons butter
  2. Make ready 2 large eggs
  3. Get 1/3 pound sliced beef loin
  4. Prepare 1/4 pound seriously sharp Vermont white cheddar cheese
  5. Take 3 slices bread
  6. Get 1-1/2 teaspoon ground black pepper
  7. Prepare To taste salt
  8. Take 3 teaspoon mayonnaise divided

In a large bowl, lightly beat eggs with milk, salt, black pepper and cheese; set aside. Cook green pepper on med heat in frying pan. Add other ingredients except cheese and eggs. Saute your sliced peppers in olive oil that have been seasoned with salt, pepper, and granulated garlic, till tender not mushy.

Instructions to make Peppered Beef, Eggs, and Cheese Sandwich:
  1. Toast the bread. Beat 2 eggs separately. Slice the beef loin very thin.
  2. Brown the butter fry the eggs each separately. Now season the beef and lay seasoned side down. Then season the top as it fries. Add mayonnaise to the three slices of bread. Add the beef, and cheese.
  3. Add eggs on top of the cheese. Now stack the sandwich. Serve I hope you enjoy!!!

Add other ingredients except cheese and eggs. Saute your sliced peppers in olive oil that have been seasoned with salt, pepper, and granulated garlic, till tender not mushy. Next, scramble up some eggs that have been seasoned with salt, pepper, and a generous amount of Romano cheese, don't be skimpy on the cheese, this is what makes it so good!! Raise heat to med-high and add eggs, stirring well to coat egg onto peppers. Cook eggs throughly, making sure not to burn.

So that’s going to wrap it up with this exceptional food peppered beef, eggs, and cheese sandwich recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!