Mushroom Beef Stew
Mushroom Beef Stew

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mushroom beef stew. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Mushroom Beef Stew is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Mushroom Beef Stew is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook mushroom beef stew using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mushroom Beef Stew:
  1. Take 1 pound beef / cut into small pieces
  2. Get 1 pound mushrooms / sliced
  3. Make ready 1 dry onion / chopped
  4. Get 2 tbs tomato paste
  5. Make ready to taste Salt and pepper
  6. Make ready 3/4 chopped garlic
  7. Prepare 1 Tbsp

Fry until browned on all sides. Fragrant mushrooms and tender meat are combined with fresh herbs to give this classic beef stew a gourmet twist. I grew up in Russia (technically Moldova, but we will leave the technicalities be for now). And sometimes a bit depressing, as winters tend to be.

Instructions to make Mushroom Beef Stew:
  1. Prepare ingredients, chopped onion, garlic, slice mushrooms, cut beef into small chunks.
  2. Heat 1 Tbsp of vegetable oil in a medium pot, add onions, garlic, and mushrooms, and cover. Mushrooms will release their juice, at this point add paste stir, add beef and garlic, salt and pepper. Cover again and lower the heat. Cook about 30 minutes.

I grew up in Russia (technically Moldova, but we will leave the technicalities be for now). And sometimes a bit depressing, as winters tend to be. This hearty slow cooker beef and mushroom stew is so quick to put together, and it makes the perfect dinner for a cold winter's evening. Simply add some boiled or mash potatoes and green vegetables on the side for an easy meal without fuss. The addition of red wine helps tenderize the meat and pairs wonderfully with the beef flavor.

So that’s going to wrap it up with this special food mushroom beef stew recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!