Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef garlic. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This hearty Beef with Garlic Sauce is an easy stir fry dinner with tender pieces of beef and sliced mushrooms in a simple garlic sauce! Serve with rice or fried noodles and some stir fried or steamed vegetables for a quick meal! The beef is tender and flavored with garlic and soy sauce. It's such a simple dish, yet super flavorful and versatile.
Beef Garlic is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Beef Garlic is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook beef garlic using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Beef Garlic:
- Take Beef
- Prepare Garlic
- Take Salt
- Take Black pepper
Pour in the oils, then add the garlic. Stir for a few seconds, until the garlic softens slightly and starts to become fragrant. Rub garlic halves over the surface of beef roast. Spread butter and herb mixture over roast, coating the beef thoroughly on all sides.
Steps to make Beef Garlic:
- Marinate beef with salt and pepper.
- Then quickly fry it together with garlic
Rub garlic halves over the surface of beef roast. Spread butter and herb mixture over roast, coating the beef thoroughly on all sides. Place the meat on a rack in a shallow roasting pan. Slice the steak very thinly, the easiest way to do this is to have it half frozen when you slice it. Garlic Hunan Beef is a spicy stir fried beef with garlic, ginger and thai chilies, this dish is one of the most popular Chinese food dishes you'd order at your favorite authentic restaurant.
So that’s going to wrap it up for this special food beef garlic recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
