Low-Carb Beef Stew
Low-Carb Beef Stew

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, low-carb beef stew. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Low-Carb Beef Stew is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Low-Carb Beef Stew is something which I have loved my entire life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have low-carb beef stew using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Low-Carb Beef Stew:
  1. Take 10 sticks celery
  2. Take 30 baby carrots or equivalent
  3. Get 3 bunches radishes
  4. Make ready 1 yellow onion chopped
  5. Prepare 1 tsp garlic
  6. Prepare 2 tablespoons Worcestershire sauce
  7. Make ready 1.6 lbs stew meat (1 case)
  8. Take 30 oz beef broth (3 Campbells cans)
  9. Make ready 1 tsp salt
  10. Take 1 tsp pepper
  11. Make ready Frozen corn - optional
  12. Get Frozen green beans - optional
  13. Take Frozen peas - optional
  14. Prepare 1/4 cup flour??? (New addition to try)

And for the "roux" component, we used our favorite go-to, xanthan gum! The ideal low carb stew should feature fork tender beef and tender (not mushy) vegetables in a meaty tasting broth. Low Carb Vegetables for Keto Beef Stew The best low carb vegetables for beef stew are: celery, mushrooms, green beans, celery root, turnips, rutabaga, and radishes. Some people like to add zucchini and summer squash.

Instructions to make Low-Carb Beef Stew:
  1. If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional
  2. Coat meat in flour to thicken sauce. (New addition to try)
  3. Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef.
  4. Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours).
  5. 30 minutes before eating stir in frozen corn and green beans (and peas). -optional

Low Carb Vegetables for Keto Beef Stew The best low carb vegetables for beef stew are: celery, mushrooms, green beans, celery root, turnips, rutabaga, and radishes. Some people like to add zucchini and summer squash. How to make low carb beef stew: This post contains affiliate links. You'll need beef for beef stew and I personally prefer to start with a chuck roast instead of the already chunked up packs of 'beef stew meat.' I think a chuck roast just has better texture and flavor. This Keto Beef Stew is one of the heartiest keto dinner ideas you can make.

So that is going to wrap it up for this exceptional food low-carb beef stew recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!