Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shredded beef for tacos/burritos. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Remove roast from slow cooker, reserving juice. Use as filling to tacos, burritos, enchiladas, quesadillas, or nachos. This Mexican Shredded Beef has incredible depth of flavour! The sauce is really rich and thick, and there is PLENTY of it.
Shredded Beef for Tacos/Burritos is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Shredded Beef for Tacos/Burritos is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook shredded beef for tacos/burritos using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shredded Beef for Tacos/Burritos:
- Make ready 1/2 kg beef (I used beef forequarter)
- Prepare 2 tbsp cooking oil
- Make ready To taste salt and pepper
- Get 6 cloves garlic, crushed
- Take 1 tbsp chilli powder
- Take 1 tbsp ground coriander seed
- Take 1 tbsp ground cumin seed
- Get 2 bay leaves
- Take 2 cinnamon sticks
- Make ready 1 tsp paprika
- Get 4 tbsp lime juice
- Prepare 1 cup white wine
- Prepare 1 cup water
To get started with this particular recipe, we must prepare a few components. Here is how you cook it. The ingredients needed to make Shredded Beef for Tacos/Burritos : Can you freeze shredded beef? Store cooked meat in freezer bags or freezer-safe containers.
Instructions to make Shredded Beef for Tacos/Burritos:
- Season beef generously with salt and pepper.
- In a medium pot, heat oil on medium heat and brown the beef on all sides, about eight minutes.
- Add all the dry spices, wine, water, and lime juice. Bring to a boil. Lower the heat to low and let simmer for 2–3 hours or until the meat is tender enough to shred.
- Shred the beef with two forks.
- Serve wrapped in a tortilla along with favourite taco/burrito fillings.
The ingredients needed to make Shredded Beef for Tacos/Burritos : Can you freeze shredded beef? Store cooked meat in freezer bags or freezer-safe containers. Use in tacos, burritos, nachos, soup, and BBQ sandwiches. stews, soups, and chilis. This Shredded Beef Filling is great for tacos, burritos, and taquitos. It makes a mean sandwich, too.
So that’s going to wrap it up for this exceptional food shredded beef for tacos/burritos recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
