Spicy veggie soup with beef stew meat
Spicy veggie soup with beef stew meat

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy veggie soup with beef stew meat. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy veggie soup with beef stew meat is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Spicy veggie soup with beef stew meat is something which I have loved my entire life. They are fine and they look fantastic.

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To get started with this particular recipe, we have to prepare a few components. You can cook spicy veggie soup with beef stew meat using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Spicy veggie soup with beef stew meat:
  1. Take 3 lb beef stew meat
  2. Prepare 1 can tomato sauce(8 oz)
  3. Take 1 can diced tomatoes
  4. Make ready 1 can tomato juice (5.5 oz)
  5. Prepare 1 can rotel
  6. Make ready 1 can cut green beans
  7. Take 1 can corn
  8. Take 1 can beef broth
  9. Get 3 carrots
  10. Get 2 potatoes
  11. Prepare 1/4 medium size red cabbage
  12. Take 1 yellow onion
  13. Prepare 3 celery stocks
  14. Prepare 2 cup water (or more if needed)
  15. Take 1 salt to taste
  16. Take 1 tonys chacheres to taste
  17. Make ready 1 black pepper to taste

We hope you got benefit from reading it, now let's go back to spicy veggie soup with beef stew meat recipe. Here is how you cook it. The soup is ready when the potatoes are cooked and beef is very tender (see video). Spicy meat stew made of pork, goat, lamb,.

Steps to make Spicy veggie soup with beef stew meat:
  1. Pour all canned items (corn and green beans drained first) into large pot.
  2. Chop all vegetables to desired size. I prefer to keep them rather large.
  3. Add all chopped vegetables, except potatoes, to pot.
  4. Chop stew meat to preferred size and add to pot.
  5. Add water until it covers about an inch over all ingredients.
  6. Cook on medium heat for 2 hours. Stirring occasionally.
  7. Add potatoes.
  8. Cook until potatoes are cooked through. Adding more water if needed.
  9. Season with tonys, salt, and pepper to taste.

The soup is ready when the potatoes are cooked and beef is very tender (see video). Spicy meat stew made of pork, goat, lamb,. Soup or stew of meat, noodles and vegetables (especially potato), seasoned with paprika and other spices. Guatitas: Chile Ecuador : Stew whose main ingredient is pieces of tripe. Gumbo: United States Stew or soup that consists primarily of a strongly-flavored stock, with meat or shellfish, a thickener, and the vegetable "holy trinity" of celery.

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