Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Beef soup is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Beef soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
The hind shank flavors the broth beautifully as does the marrow in the bones. In two Dutch ovens, brown beef and onions in butter in batches; drain. Add the water, vegetables and seasonings; bring to a boil. Trusted beef soup recipes from Betty Crocker.
To get started with this recipe, we must prepare a few ingredients. You can cook beef soup using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef soup:
- Get 2 lbs Beef stew meat
- Make ready 1/2 pound(8oz) Mini carrots
- Make ready 3 Diced potatoes
- Prepare 4 Diced roma tomatoes
- Make ready 3-4 Chopped long celery sticks
- Prepare 1 Diced onions
- Make ready 1 can Mushrooms
- Take 32 oz great value beef broth
- Prepare Water
- Take Oregano
- Prepare Parsley
- Take Onion powder
- Prepare Garlic powder
- Get Salt
- Make ready Pepper
Taste of Home has the best beef barley soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips. A good hearty beef stew just makes life a little better. This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. There's no need to spend all day at the stove with this vegetable beef soup recipe.
Instructions to make Beef soup:
- Combine mini carrots, onions, celery, potatoes, tomatoes, mushrooms, beef stew meat to a large pot or pressure cooker. (You can honestly use any kind of beef meat you have on hand, idk what strip of beef meat i pulled out, i freeze it after i buy it. I just pulled out 4bags, i usually put in one or two pieces in each bag.)
- Add in your seasonings.
- Pour over the beef broth, add water so that the broth is covering everything in the pot.
- And cook on Medium heat, turn slightly down to prevent over boiling, but still boiling.
- Cook until stew meat is done, and vegetables are how you like them.
- Serve and enjoy! (I make toast to go with it.)
This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. There's no need to spend all day at the stove with this vegetable beef soup recipe. The bones from the shanks add flavor to the soup, but stewing beef or cubed beef chuck can be used instead. Sprinkle with the salt and bring to a boil. Cover and reduce to a simmer.
So that’s going to wrap it up with this exceptional food beef soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
