Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bhunwa qeema. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bhunwa qeema is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Bhunwa qeema is something that I have loved my whole life. They are fine and they look fantastic.
The dish is more Pakistani than Indian and is called 'bhuna' which means 'slow roasted' or 'fried' not without a reason. Bhuna Keema uses some extra oil that we are normally accustomed to using so do make this your occasional indulgence. However, if you reduce the oil then make sure to fry the onions in a wide based pan. Bhuna means to fry on high flame so when mincemeat is fried with spices on high flame, the result is bhuna qeema/keema/kheema.
To begin with this recipe, we must first prepare a few components. You can cook bhunwa qeema using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bhunwa qeema:
- Take 1 kg beef qeema
- Prepare 2 pyaz
- Take 4 timater
- Make ready 10 hri mirch
- Make ready Half cup dahi
- Get Sabat grm masala
- Make ready Hasb e zaika namak
- Take 1 tbsp kuti laal mirch
- Get 1 tsp haldi
- Get 2 tbsp pisa dhaniya
- Get 1 cup desi ghee
- Get Pisa grm masala
- Prepare 1 glass pani
One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Spicy Bhuna qeema is one of the most favored of recent trending foods on earth.
Instructions to make Bhunwa qeema:
- Sb se pehle 1 pan mein qeema,pani,lehsan adrak paste,namak,kuti lal mirch,pisa dhaniya,haldi,sabat grm masala or pyaz dal kr chrha dein
- Near about 45 min hlki anch pr cvr rkh pr pkney dein
- Jb qeema glney ki trf ho to timater or hri mirch dal kr teiz anch pr pkne dein
- Timater ka pani dry ho jye to hra dahi dal dein
- Ab desi ghee dal kr achi trha bhunai krein yahan tk k qeema blkul dry ho jye or ghee uper nzr ane lge.
- End mein grm masala dal den or flame off kr dein
This is gonna smell and look delicious. Spicy Bhuna qeema is one of the most favored of recent trending foods on earth. The tawa keema recipe or the bhuna keema fry is a very uncomplicated and simple dish to make. You could even use this as filling for making the keema bread instead Chicken Bread with Cheese or even for Mutton Keema Paratha. The best part is that it is so easy to make with simple spices with a very distinct taste.
So that’s going to wrap this up for this exceptional food bhunwa qeema recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
