Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, boiled african beef stew. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Boiled African Beef Stew is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Boiled African Beef Stew is something that I have loved my entire life.
Boiled African Beef Stew is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have boiled african beef stew using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Boiled African Beef Stew:
- Get 1/2 kg fresh beef on bone
- Prepare 2 onions
- Prepare 2 Tomatoes
- Make ready 5 pcs potatoes
- Prepare 1 pc leek
- Take 2 cloves crushed/ grated garlic
- Get 2 pcs carrots
- Make ready 1 courgett
- Prepare Can add as many veges as you can such as assorted Bell peppers, dhania etc
Otherwise, comfort foods could be very nourishing and good for you. Nigerian beef stew has been saving lives for years. It is perfect with plain boiled rice. In fact, some people with trust issues add beef stew to their jollof rice and fried rice.
Steps to make Boiled African Beef Stew:
- Clean your beef.
- Put it in a sufuria, add salt n some garlic, 1 pc tomato n 1 pc onion. Leave some garlic, tomato n onion to add it later while your beef is almost ready.
- Mix them well for like 15 mins on a low heat.
- Add water in it and bring to boil.
- As you boil it, prepare your vegetables by cleaning, peeling n dicing them accordingly.
- Depending on how your soft or tough your beef is, when 3/4 done, add your potatoes n let them boil together till ready. Let them cook n not mash. Taste salt n make sure it has enough soup (optional).
- 5 mins before you are done with your beef, add carrots, courgettes, garlic, tomatoes n onions that your left behind. Put off the heat n let your meal cool ready for service. Can add dhania, fresh chilli at this point if need be.
- Serve at your own leisure with any accompaniment of your choice or just like that. Enjoy.
It is perfect with plain boiled rice. In fact, some people with trust issues add beef stew to their jollof rice and fried rice. How to boil meat (Boiled beef) Wash and rinse the meat under cold water, remove any visible fat (I like to leave some fat on the meat as it makes the stock and the beef flavourful. Add the washed meat to a clean pot. Place the meat on low-medium heat, add chopped onions, salt, stock powder, white pepper, oregano, parsley and bay leaves.
So that’s going to wrap it up for this special food boiled african beef stew recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
