Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, bindi keema (eid special). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bindi keema (eid special) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Bindi keema (eid special) is something that I have loved my entire life. They’re nice and they look fantastic.
Try this bhindi keema recipe to have with roti and do let us know how it turned out for you. Yummy and easy to make Bhindi Keema that you can share and enjoy! Keema Bhindi Masala Recipe - Okra & Minced Meat Curry recipe is a simple recipe that is very easy to make. Bhindi is pan roasted till done and is then added to the chicken keema gravy.
To begin with this recipe, we must prepare a few components. You can cook bindi keema (eid special) using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bindi keema (eid special):
- Take 1/2 kg bindi
- Get 1/2 kg motton/beef keema
- Make ready 4 onions 🧅 slice
- Get 2 large tomato chopped
- Get 1 tsp salt
- Make ready 1 tbsp red chilli 🌶 powder
- Prepare 1 tsp turmeric powder
- Take 1 tbsp ginger garlic paste
- Prepare 1 tsp zeera powder
- Make ready 1 tsp Corriender powder
- Make ready 2 green chilli chopped
- Take 3 tbsp fresh Corriender
- Make ready 1/4 cup oil
- Take Oil for frying bindi and onions
Unique yet tasty recipe to try out in the middle of the hectic week. Daal Keema Recipe a post Eid recipe, has its own amazing taste that will make you want more. As Eid is just around the corner most of us are busy with its preparations. So, Boldsky today thought of listing out some of the best Hyderabadi recipes which you can try out for the festival.
Steps to make Bindi keema (eid special):
- Take a pan, heat oil and add ginger,garlic paste sauté it fir 2 minutes then add motton keema fry it till it’s colour will be change.
- Now add tamatoes and cook the mince. Cover it until it becomes tender completely.
- Now cut and wash the bindy and fry it on oil till it's colour is lightly change,take out the bindi and strain it
- Now add the onions and fry it becomes light golden take out on plate.
- Now add bindi and onions in keema add green chilli and Corriender and cover it (dam) for 10 minutes.
- Now bindi becomes ready after 10 minutes eat with chapati and tandori roti, enjoy it.
As Eid is just around the corner most of us are busy with its preparations. So, Boldsky today thought of listing out some of the best Hyderabadi recipes which you can try out for the festival. Palak Methi Keema Gajar Ka Halwa Cow Paya Arvi Gosht Ka Salan Shami Kebab Koftay Ka Salan Fry Bhindi Gobhi Keema Pashmiri Daal Subscribe Us. Beef Recipes in Urdu & English available at Sooperchef.pk. See more ideas about keema recipes, recipes, food.
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