Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, aloo qeema. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Aloo Qeema is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Aloo Qeema is something that I have loved my entire life. They are nice and they look wonderful.
Heat olive oil in a large saucepan over medium-high heat. If browned bits of onion are stuck to the bottom of the pan, stir water into onion and stir to loosen the browned bits. This classic combo is deeply flavorful, comforting, and one of my personal favorites! It's taken me a long time to share this recipe.
To get started with this particular recipe, we have to prepare a few components. You can have aloo qeema using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Qeema:
- Take 1 kg beef mince
- Prepare Half cup of oil
- Get Half kg potatoes chopped
- Take 1 cup onion chopped
- Prepare 1 cup tomatoes chopped
- Make ready 2 tbspoon lehsan adrak paste
- Get 1 tbspoon salt
- Prepare 2 tbspoon lal mirch
- Prepare 1 teaspoon haldi
- Take 1 teaspoon zeera
- Take 1 teaspoon kali mirch
- Prepare 5 pc green chilli
- Take 1 teaspoon garam masala
- Make ready 1 tbspoon lemon juice
- Take Half bunch of coriander chopped
It has taken considerable trial and error and even the occasional chucking of the final product to get me to a place where I am happy with the end result. In wok,add cooking oil,green cardamom,cinnamon stick,black peppercorns and mix. Add onion and fry until golden brown. Add ginger garlic paste and mix well.
Steps to make Aloo Qeema:
- Aik pot my qeema, payas, timater, lehsan adrak dal ky 5 mint bhoony high flame my…
- Phir salt, lal mirch, kali mirch, haldi, zeera, lemon juice dal ky 2 cup pani dal ky 20 mint medium flame py cook kry…
- Phir oil add kry aloo dal ky 5 mint bhoony achy sy….
- 5 mint baad hary mirch dal dain garam masala Dal ky 5 sy 10 mint dum dain…
Add onion and fry until golden brown. Add ginger garlic paste and mix well. Directions These potato and lamb croquettes are traditionally served with fresh sliced onions, carrots and beetroot salad. In a bowl, mix the mashed potatoes, chopped chiles, ground cumin seeds,. Keema aloo is a happy coming together of mutton or lamb mince, cubed potatoes and of course onions and tomatoes.
So that is going to wrap it up with this special food aloo qeema recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
