QEEMA BAHARA PARATHA WITH TEA ☕
QEEMA BAHARA PARATHA WITH TEA ☕

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, qeema bahara paratha with tea ☕. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

QEEMA BAHARA PARATHA WITH TEA ☕ is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. QEEMA BAHARA PARATHA WITH TEA ☕ is something which I have loved my whole life.

QEEMA BAHARA PARATHA WITH TEA ☕ Good Morning Post For Your Breakfast. Some people prefer to roll up the paratha into a tube and eat it with tea, often dipping the paratha into the tea. Keema, Kheema or Qeema is a traditional meat dish of Pakistan and India. Originally this word meant minced meat.

To begin with this recipe, we must first prepare a few components. You can have qeema bahara paratha with tea ☕ using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make QEEMA BAHARA PARATHA WITH TEA ☕:
  1. Get Ingredients For Dough
  2. Take 500 Giram Medah
  3. Prepare 1/2 Tsp Salt
  4. Make ready Required Milk
  5. Make ready Ingredients For Feeling
  6. Take 500 Giram Beef Qeema
  7. Take 1/2 Tsp Salt
  8. Make ready 1 Tsp Ginger Garlic Paste
  9. Make ready 1/2 Tsp Black Pepper Powder
  10. Prepare 1/2 Bunch Green Coriander
  11. Make ready 1 Spring Onion
  12. Take 5 Adad Green Chillies
  13. Make ready 2 Eggs
  14. Make ready 1/2 Tsp Black Pepper Powder
  15. Get Required Salt
  16. Prepare For Frying Cooking Oil
  17. Make ready ingredients for tea
  18. Get 1/2 Litter Milk
  19. Make ready Required Tapal Mixture Tea
  20. Get Required Sugar

Give your boring old cuisine a new look. Prepare the Qeema Bhara Paratha from the specialized method posted online on this page. You can consider it for making it for the Dawat or even for casual lunch or dinner. Check out Qeema Bhara Paratha by Chef Bajias only at kfoods.com.

Instructions to make QEEMA BAHARA PARATHA WITH TEA ☕:
  1. Sb Se Pehle Me Medeh Mey Salt Mila Ke Isko Goondh Ke Cover Kar Ke Ek Side rakh Dein.
  2. Ab Ek Pateeli Mey Paani Dal Kar Isme Qeema.. Ginger Garlic Paste.. Or Salt Mila Ke Boil Kar Lein. Jab Qeemey Ka Paani Khushk Hojye Or Qeema Gal Jye To Ismey. Black Pepper.. Green Coriander.. Spring Onion.. Or Bareek Kati Hui Hari Mirachen Shamil Kar Ke Achi Trha Bhoon Lein.
  3. Jab Qeema Bhoon Jye To Flame Off Kar Dein. Ab Eggs Mey Black Pepper or Salt Dal Kar Achi Trha Phent Lein. Ab Oil Garam Kar Ke Isme Eggs Fry Kar Lein. Eggs Fry Hojian To Inko Thanda Kar Ke Bareek Bareek Chop Kar Lein. Or Isko Qeemey Mey Mix Kar Lein. Ab Apka Feeling Better Ready Hai.
  4. Ab Goondhe Hue Medeh Ki Equal Dough Bana Lein. Ab Ek Dough Ko Bel Ke Ispr Qeemey Ka Mixture Rakh Dein Or Dusri Dough Ko Bel Ke Iske Opar Rakh Dein. Ab IsKo Bel Ke Paratha Bana Ke Garam Tavey Par Dal Kar Ek Side Se Senk Ke Plat Ke Ispr Oil Lgain Ab Dusri Side Par B Oil LagaLein. OR Parathe Ko Fry Kar Lein. Ab Tamam Parathon Ko Isi Trha Step By Step Bana Ke Hotpot Mey Rakh Dein Istrha Parathe Long Time Garam Rehte Han.
  5. Ab Chaaye Bnane Ke Lie Pehle Milk Boil Kar Lein. Or Iske Baad Ek Pan Mey Paani Lkr Isme Sugar Or Tapal Mixture Tea Dal Ke Boil Kar Lein. Jab Paani Half Reh Jye To Tea Cup Mey Dal Kar Iske Opar Milk Dal Dein. Ap Ki Tea Ready Hai.
  6. Ab Ek Platter Mey Paratha Rakh Ke Garama Garam Chaaye Ke Sth Serve Karein THNX ☕🌹

You can consider it for making it for the Dawat or even for casual lunch or dinner. Check out Qeema Bhara Paratha by Chef Bajias only at kfoods.com. Qeema Bhara Paratha is one of the famous, easy and traditional cooking recipe in all the Appetizer and Snack Recipes. Also check all Qeema Bhara Paratha of all chefs recipes in Urdu & English. Take one cup atta (wheat flour) mix in a bowl with a pinch of salt, oil, and water and keep it aside.

So that is going to wrap it up for this exceptional food qeema bahara paratha with tea ☕ recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!