Keema bread
Keema bread

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, keema bread. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Keema bread is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Keema bread is something that I’ve loved my whole life. They’re nice and they look wonderful.

In a large skillet, warm the oil over medium-high heat. Add the onions and cook until golden. Add the garlic and ginger, and saute for another minute. Stir in the coriander, paprika, Garam Masala,.

To get started with this particular recipe, we must prepare a few components. You can cook keema bread using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Keema bread:
  1. Take 2 cup Flour
  2. Make ready 4 tbsp Mealted butter
  3. Get 2 TBSP Milk powder
  4. Take Warm milk as your requarid
  5. Make ready Powder suger 1 tsb
  6. Take 1/2 tbsp Salt
  7. Get 1 tbsp Instent yeast
  8. Prepare kg Beef mince1/2
  9. Prepare Onion 2 (chopped)
  10. Take Tomato 1(chopped)
  11. Prepare 1 glass Water
  12. Take 1 tbsp Ginger garlic paste
  13. Get 1/2 tbsp Salt
  14. Make ready 1 tbsp Button red chilli
  15. Get 1 tbsp Red chilli powder
  16. Make ready 1/2 TBSP Garam masala powder
  17. Take Green chili 2 chopped
  18. Get 2 TBSP Oil
  19. Make ready 1 Egg
  20. Get 4 Oillives
  21. Get 2 Long

It is also a self-sufficient, meaty, savory, Sunday Breakfast or Brunch Bread. A nice wrapped package to indulge in a comforting breakfast which has protein, TON of flavor, and carbs. Devour and hibernate for rest of the day :) Making the Keema Bread Roll recipe is a three - step process. First you have to make the filling.

Instructions to make Keema bread:
  1. Ceema lay kar iess main onion tomatoes ginger garlic paste orr salt red chili powder button red chilli garam masala orr water add kar k iess ko paka lain.
  2. Flour main butter add kar k achi tarha hath say mal lain orr iess main suger salt milk powder orr yeast add kar k mix kar lain orr phir iess ki milk say doh tayar kar lain.
  3. Doh ko 2 hours k liyeh reast k liyeh rakhain.
  4. Phir 1 payra lay kar iess ko lambhai main katt lain orr darmyan main keema add kar k iess ko catter say iess tarha cut kat lain jiss tarha k pic main main nay cut kiya Hay orr phir iess ko fold kar lain orr iess pay egg brushed kar lain orr iess k mouth pay long orr uper ki taraf the oillives laga lain orr 25 mint tak k liyeh back karin.
  5. Orr mazay dar keema bread tayar Hay abb yeh sab ko sarve karin 😋.

Devour and hibernate for rest of the day :) Making the Keema Bread Roll recipe is a three - step process. First you have to make the filling. Second, you have to make the dough for the bread. And finally, stuff the filling in the rolled out dough and bake it. Allow the yeast to activate for a few minutes before adding the following one at a time and stirring in between: oil, yogurt, salt, sugar then eggs.

So that is going to wrap this up with this special food keema bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!