Spicy Qeema Karahi😍
Spicy Qeema Karahi😍

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, spicy qeema karahi😍. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Qeema Karahi😍 is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Spicy Qeema Karahi😍 is something that I have loved my whole life.

Spicy Qeema Karahi😍 is something which I have loved my whole life. To get started with this recipe, we must prepare a few ingredients. Here is how you cook that. Learn how to make best Karahi Qeema Masala Recipe, cooking at its finest by chef at Masala TV show.

To get started with this particular recipe, we must first prepare a few components. You can cook spicy qeema karahi😍 using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Qeema Karahi😍:
  1. Get 1 kg beef qeema
  2. Get 2 onions chopped
  3. Prepare 2 tbs ginger garlic paste
  4. Take 2 tsp chilli powder
  5. Take 1/2 tsp turmeric powder
  6. Take 1.5 tsp salt
  7. Make ready 1 tsp whole spice powder
  8. Get 1 tbs coriander crushed
  9. Make ready 1 tbs cumin crushed
  10. Prepare 2 cinnamon sticks
  11. Get 2 black cardamoms
  12. Take 8-10 black pepper corns
  13. Prepare 4-5 cloves
  14. Take 1/2 cup yoghurt
  15. Get 3-4 tomatoes sliced
  16. Take 4-5 green chilles
  17. Make ready 1/2 cup oil
  18. Make ready 1/2 bunch fresh coriander (I dont have today so coudnt use)

It is prepared in a special kitchen utensil known as the Karahi, and it has a very peculiar cooking technique of its own. Chicken - For the Keema, I have used Chicken here, but you can also use Minced Mutton or Mutton Keema to make this delicious dish. If looking for a vegetarian version, use Soya to make Soya Keema Masala. Follow the same recipe, just substitute Chicken with Soya.

Steps to make Spicy Qeema Karahi😍:
  1. In a wok heat up oil and add whole spices fry until pop
  2. Add onions and saute it then add ginger garlic paste and fry until raw smell goes off
  3. Add qeema and fry for 2 minutes then add all spices expect whole spice powder
  4. Fry for 3 -4 minutes and add yoghurt mix and let it simmer for 5-6 minutes on very low flame
  5. Now add whole spice powder, green chillies,coriander and serve

If looking for a vegetarian version, use Soya to make Soya Keema Masala. Follow the same recipe, just substitute Chicken with Soya. Onion, Tomato, and Curd - The base of this delicious and spicy curry is made from tomato and onions. Learn how to make beef keema karahi. Very easy step by step beef keema karahi Recipe video tutorial.

So that’s going to wrap this up with this exceptional food spicy qeema karahi😍 recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!