Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, beef quesadilla. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Heat vegetable oil in a large pan over medium heat. Add ground beef and spices, breaking up the meat with a wooden spoon. Stir occasionally and sauté until the meat cooked. Beef Quesadillas Quick-cooking ground beef is the perfect ingredient for on-the-run cooks.
Beef quesadilla is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Beef quesadilla is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef quesadilla using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Beef quesadilla:
- Get Tortilla wrap
- Make ready 1/2 red bell pepper slice
- Get 1/2 green bell pepper slice
- Make ready Left over beef feeling
- Get 1 slice morzeralla cheese
- Get 1/4 slice onion
You can use ground pork or ground turkey instead of ground beef, if you like, as well. Greasing the Pan for Quesadillas In a skillet, cook the beef over medium heat until no longer pink; drain. Stir in the beans, chilies, oregano, cumin, chili powder and salt. Brush one side of each tortilla with butter.
Steps to make Beef quesadilla:
- In a non stick pan on a medium heat add 1 tortilla wrap add the bell peppers slices, onion slices and morzeralla cheese cover and cook on both side untill the cheese is melted…yum yum enjoy
Stir in the beans, chilies, oregano, cumin, chili powder and salt. Brush one side of each tortilla with butter. Brown the beef before you add the quesadilla seasoning Stir well then add the tomato paste and water. Break up well with a wooden spoon or potato masher to make it nice and crumbly (you don't want huge chunks of beef). Directions Heat oil in a nonstick skillet, add one tortilla.
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