Quick weeknight chilli con carne
Quick weeknight chilli con carne

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, quick weeknight chilli con carne. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! Sauté ground beef, onion, green pepper and garlic cloves in dutch oven. Add rest of ingredients, with the exception of the beans. Add small amount of water if mixture becomes too thick.

Quick weeknight chilli con carne is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Quick weeknight chilli con carne is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have quick weeknight chilli con carne using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Quick weeknight chilli con carne:
  1. Take 600 g minced beef meat
  2. Prepare 1 onion
  3. Make ready 1 tin kidney beans
  4. Make ready 2 spoons concentrated tomatoes
  5. Take 1 tin chopped tomatoes
  6. Take 1 teaspoon cayenne pepper
  7. Make ready 1 teaspoon cumin
  8. Prepare 1/2 teaspoon cinnamon
  9. Take 1 beef stock cube (or veg is also fine)
  10. Prepare Worcester sauce a sprinkle
  11. Prepare Coriander to serve

This easy chili recipe has everything you love about the dish. It's richly seasoned, hearty and free of any hard-to-find ingredients or unnecessary steps. After a quick bit of chopping and sautéing, stir in stewed tomatoes, beans and seasonings, and you'll be well on your way to serving up this favorite winter pick-me-up dinner. If you're serving this at a get-together or on game day.

Instructions to make Quick weeknight chilli con carne:
  1. Start by fixing the onion and fry it on low heat in a frying pan with olive oil and a pinch of salt (it helps the onion sweat). Add the mince and cook until it all becomes brown mixing it often.
  2. Add all the spices, the tomatoes and the stock cube crumbled and cook for about 15 min covered. Add the beans (stained) and cook for another 10 min. Sprinkle coriander (if using) and serve with rice.

After a quick bit of chopping and sautéing, stir in stewed tomatoes, beans and seasonings, and you'll be well on your way to serving up this favorite winter pick-me-up dinner. If you're serving this at a get-together or on game day. Warm the fat or oil in a soup pot over medium heat. Sauté the onions and garlic until translucent. Add the diced flank steak and all the dry seasonings and stir to coat the meat.

So that is going to wrap it up for this special food quick weeknight chilli con carne recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!