Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, delicious hamburger steaks for bento. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Delicious Hamburger Steaks For Bento is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Delicious Hamburger Steaks For Bento is something which I have loved my whole life.
Instructions to make Delicious Hamburger Steaks For Bento: Finely chop the onions and put them in a heatproof container. Reheat leftover hamburger steak in a frying pan until it's warm thoroughly. Pack cooled Hamburger Steak in a silicone cup and put in bento box. Place broccoli, tomato, celery, and corn in the bento box.
To begin with this recipe, we must prepare a few ingredients. You can have delicious hamburger steaks for bento using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Delicious Hamburger Steaks For Bento:
- Get Ground pork
- Make ready Onion (large)
- Get Butter or margarine
- Get Egg (small or medium)
- Take Panko
- Prepare bit more than 2 tablespoons Milk
- Get Salt
- Take Black pepper
- Take Vegetable oil
- Take Water
In a large bowl, combine beef, egg, bread crumbs, garlic powder, onion powder, and paprika. I just saw this on sale and decided to try it since I was planning to make hamburger steak. … Go ahead and slice up your onions so you'll have them ready. Just set them aside for the moment. … Place the ground beef in a mixing bowl. … Japanese hamburger steak is a perennial favorite for lunch, dinner, and bento. Meat Combination: A common Japanese hamburger steak is made with a combination of ground beef and ground pork.
Instructions to make Delicious Hamburger Steaks For Bento:
- Finely chop the onions and put them in a heatproof container. Top with butter, cover, and microwave for 1 minute and 30 seconds. Let cool.
- Put the panko in a bowl. Add milk and let it soak into the panko.
- Add the ground pork, onion, salt, and pepper to the bowl from Step 2. Knead well until the mixture becomes sticky. Add the egg and mix well.
- Divide the meat from Step 3 into two equal pieces. Remove air bubbles and shape into ovals.
- Grease a heated frying pan. Add the meat from Step 4 and cook over high heat until browned. Flip and cook the other side the same way. Add the water, cover with the lid and cook over low heat.
- You'll know the hamburger steaks are done when the juices are coming out of the meat and it looks plump and soft.
- You can add nutmeg to taste Find out how to prepare terikayi sauce from this. - - https://cookpad.com/us/recipes/146191-cheesy-chicken-thigh-teriyaki
- Hamburger Sauce - - https://cookpad.com/us/recipes/150568-my-familys-hamburger-steak-sauce
Just set them aside for the moment. … Place the ground beef in a mixing bowl. … Japanese hamburger steak is a perennial favorite for lunch, dinner, and bento. Meat Combination: A common Japanese hamburger steak is made with a combination of ground beef and ground pork. You can adjust the ratio to create your favorite patty. In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. Put the pan back on the heat and add the sliced onions.
So that is going to wrap this up for this special food delicious hamburger steaks for bento recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
